Line Cook Salary in Miami Beach, FL

In Miami Beach, FL, a line cook earns an average yearly salary of around $36,482. This figure offers a good baseline for job seekers in the culinary field. Salaries can vary depending on experience and the establishment where one works.

Entry-level positions may start around $29,000, providing a pathway into the industry. As line cooks gain experience, they can expect to see their earnings increase. More experienced cooks can earn up to $44,000 a year, showcasing the potential for growth in this role.

Opportunities in Miami Beach present a vibrant job market for culinary professionals. With restaurants constantly seeking skilled line cooks, job seekers can find rewarding careers that not only meet their financial needs but also allow them to express their passion for cooking in a lively environment.

1. Key Biscayne, FL
   Average Salary: $38,692
   Working as a cook in Key Biscayne allows you to enjoy the vibrant coastal lifestyle. Many upscale restaurants like Rusty Pelican offer fresh seafood and tropical dishes, providing a great opportunity to learn and showcase your skills.
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2. Key West, FL
   Average Salary: $37,515
   In Key West, you can experience a unique blend of flavors influenced by Caribbean culture. Restaurants such as Blue Heaven are popular spots, where you can create dishes that captivate both locals and tourists.
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3. North Miami Beach, FL
   Average Salary: $35,679
   North Miami Beach features a diverse culinary scene that welcomes talented cooks. Here, you can be part of lively restaurants like La Mar, known for their Peruvian dishes, enhancing your knowledge of international cuisine.
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4. Coral Gables, FL
   Average Salary: $35,390
   Coral Gables offers a rich dining experience with fine dining establishments like Bulla Gastrobar. As a cook here, you'll work with innovative chefs and create dishes that celebrate Mediterranean flavors.
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5. Margate, FL
   Average Salary: $35,293
   Margate is a growing community with a variety of restaurants that seek skilled cooks. The chance to work in local favorites gives you the opportunity to create comforting and delicious meals for families.
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6. Miami, FL
   Average Salary: $35,140
   Miami boasts a dynamic culinary landscape that reflects its vibrant culture. Working in places like Joe's Stone Crab allows you to play a role in preparing world-renowned dishes that attract food lovers year-round.
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7. Coconut Creek, FL
   Average Salary: $35,075
   Coconut Creek combines a suburban atmosphere with an emerging dining scene. You can thrive in local restaurants and gain experience cooking fresh, seasonal ingredients in a welcoming environment.
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8. Hollywood, FL
   Average Salary: $34,857
   Hollywood's beachfront restaurants create a lively atmosphere for cooks. Joining establishments like Seminole Hard Rock Hotel & Casino means working in a fast-paced environment where creativity meets great food.
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9. Dania, FL
   Average Salary: $34,108
   Dania offers a diverse range of eateries, from casual to upscale dining experiences. Cooks here can enhance their culinary skills while enjoying a supportive community of fellow food professionals.
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10. Fort Lauderdale, FL
    Average Salary: $33,915
    Fort Lauderdale is known for its bustling dining scene along the waterways. As a cook in this city, you can showcase your talents at renowned spots like Coconuts, where fresh seafood is always in demand.
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1. ESTIATORIO MILOS
   Average Salary: $43,425
   ESTIATORIO MILOS offers a vibrant environment for Line Cooks focused on Mediterranean cuisine. Located in Miami Beach, this restaurant prides itself on fresh ingredients and authentic preparation methods.
   




2. Harbour Grill
   Average Salary: $43,000
   Harbour Grill is known for its upscale dining experience and waterfront views. Line Cooks here create delicious dishes using quality ingredients, enhancing the culinary scene in Miami Beach.
   




3. The Bath Club
   Average Salary: $43,000
   The Bath Club provides a unique setting for Line Cooks, featuring a blend of classic and contemporary menus. Located in an exclusive club, Cooks contribute to extraordinary dining experiences.
   




4. Fontainebleau Development LLC
   Average Salary: $42,173
   Fontainebleau Development LLC operates one of Miami Beach's most iconic hotels. Line Cooks here prepare a variety of dishes for a diverse clientele in a bustling, high-end atmosphere.
   




5. Nikki Beach
   Average Salary: $41,643
   Nikki Beach combines a lively beach club with fine dining. Line Cooks work in a fast-paced environment, creating dishes that enhance the sunny and energetic vibe of Miami Beach.
   




6. Kissaki
   Average Salary: $41,222
   Kissaki focuses on Japanese cuisine with a modern twist. Line Cooks at this Miami Beach location handle precise techniques and fresh ingredients to craft beautiful sushi and other dishes.
   




7. CATCH
   Average Salary: $40,500
   CATCH boasts a creative seafood menu and a vibrant atmosphere. Line Cooks play a key role in delivering innovative dishes at this popular dining location in Miami Beach.
   




8. The Drexel
   Average Salary: $40,333
   The Drexel offers a classic American menu with a modern touch. Line Cooks work collaboratively in this Miami Beach establishment to create memorable dining experiences for guests.
   




9. Sonesta
   Average Salary: $40,000
   Sonesta is a well-known hotel brand, offering a variety of culinary options. Line Cooks here contribute to the diverse menus in Miami Beach, ensuring quality and flavor.
   




10. The Setai
    Average Salary: $39,113
    The Setai delivers an exceptional luxury dining experience. Line Cooks work in a high-end environment, crafting dishes that reflect the sophisticated style of this Miami Beach gem.
    

1. Private Chef
   Average Salary: $71,740
   In this role, you create personalized meal plans for individuals or families. Working in high-end homes, you focus on culinary presentation and dietary preferences. This position often involves sourcing quality ingredients and adapting menus based on guests' tastes.
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2. Sous Chef
   Average Salary: $64,267
   As a right-hand to the head chef, you manage kitchen operations and assist with menu planning. You take charge of food preparation and ensure high standards of quality and taste. This role offers the chance to lead a culinary team in prominent restaurants like The Forge or Baia Beach Club.
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3. Restaurant Manager
   Average Salary: $59,038
   In this position, you oversee daily operations, ensuring smooth service and guest satisfaction. You manage staff, handle budgets, and implement marketing strategies to attract customers. Top restaurants on South Beach, like Joe's Stone Crab, seek skilled managers to maintain their high reputations.
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4. Shift Manager
   Average Salary: $55,544
   You will supervise staff during shifts, making sure everyone works efficiently and effectively. This role includes training new employees and ensuring that guests have a positive experience. Many popular local eateries, like The Spotted Pig, rely on shift managers to keep things running smoothly.
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5. Culinary Specialist
   Average Salary: $50,024
   In this role, you apply your cooking skills in a variety of settings such as catering or food service companies. You develop and test recipes while ensuring food safety and quality standards are met. Culinary specialists find opportunities in diverse venues across the dynamic Miami restaurant scene.
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6. Restaurant Crew
   Average Salary: $41,175
   Joining the restaurant crew means you contribute to a collaborative environment where teamwork is key. You handle food preparation, assist chefs, and maintain a clean workspace. Many community-centric places, like La Sandwicherie, value hardworking crew members to enhance guest experiences.
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7. Restaurant Inspector
   Average Salary: $38,839
   In this important role, you evaluate restaurants' compliance with health regulations. Your work helps ensure the safety and quality of food served to the public. Local health departments hire inspectors to promote hygienic practices in eateries throughout the Miami Beach area.
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8. Pastry Cook
   Average Salary: $38,362
   This position focuses on creating delicious desserts and baked goods for restaurants and cafes. You use your creativity to design beautiful pastries that delight guests. Prestigious establishments like The Biltmore Hotel provide opportunities for skilled pastry cooks to shine.
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9. Baker
   Average Salary: $36,717
   As a baker, you specialize in crafting bread, pastries, and other baked items. You work early mornings and have the chance to innovate recipes for local bakeries. With many upscale cafes in Miami Beach, this role offers a fulfilling career in a vibrant food scene.
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10. Cook, Cashier, Food Prep
    Average Salary: $36,389
    In this versatile role, you manage cooking, cash handling, and food preparation tasks all in one. You ensure meals are prepared correctly while also greeting customers and taking their orders. Many fast-casual spots in Miami Beach, like Shake Shack, seek individuals who can handle multiple responsibilities.
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