Line Cook Salary in Miami, FL

If you're considering a career as a Line Cook in Miami, FL, it's important to know what to expect in terms of salary. The average yearly salary for a Line Cook in Miami is around $35,214. This means that, on average, Line Cooks in Miami earn a decent income. The salary range can vary, with some earning as low as $27,000 and others reaching up to $45,000. This range shows that there are opportunities for growth and advancement in this field. Whether you're just starting out or looking to move up in your career, Miami offers a promising environment for Line Cooks.

1. Key Biscayne, FL
   Average Salary: $38,752
   In Key Biscayne, you can work in a vibrant culinary scene with a focus on fresh seafood and tropical flavors. Popular restaurants like The Ocean Club offer exciting opportunities.
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2. Key West, FL
   Average Salary: $38,109
   Key West provides a laid-back atmosphere with a demand for creative and fresh dishes. Restaurants like Louie's Backyard are known for their unique menus.
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3. Miami Beach, FL
   Average Salary: $36,568
   Miami Beach is a bustling hub for culinary innovation. Working here means you'll be part of a dynamic environment with many high-end restaurants.
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4. North Miami Beach, FL
   Average Salary: $35,657
   North Miami Beach offers a diverse food scene with opportunities to work in both casual and upscale dining establishments.
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5. Coral Gables, FL
   Average Salary: $35,426
   Coral Gables features a mix of traditional and modern cuisine. Working here means you'll be in a community that values quality and creativity in food.
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6. Margate, FL
   Average Salary: $35,326
   Margate provides a welcoming environment with a variety of dining options. You can find work in family-owned restaurants and trendy eateries.
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7. Coconut Creek, FL
   Average Salary: $35,139
   Coconut Creek offers a suburban feel with a growing food scene. Working here means you'll be part of a community that appreciates good food and service.
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8. Hollywood, FL
   Average Salary: $34,883
   Hollywood is known for its diverse culinary offerings. You can find work in everything from casual diners to gourmet restaurants.
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9. Dania, FL
   Average Salary: $34,269
   Dania provides a mix of local and international cuisine. Working here means you'll be in a vibrant community with many dining options.
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10. Fort Lauderdale, FL
    Average Salary: $34,177
    Fort Lauderdale offers a dynamic food scene with a variety of dining options. You can work in everything from beachside restaurants to upscale bistros.
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1. RMG Staffing
   Average Salary: $43,083
   RMG Staffing offers Line Cook jobs with a focus on career growth. They have multiple locations in Miami, including Downtown and Brickell.
   




2. Mandarin Oriental Hotel Group
   Average Salary: $42,067
   Join Mandarin Oriental Hotel Group for Line Cook positions that emphasize luxury and service. They operate in upscale areas like Brickell and Coconut Grove.
   




3. Soho House & Co.
   Average Salary: $42,033
   Soho House & Co. provides Line Cook jobs with a vibrant atmosphere. They are located in popular spots such as South Beach and Wynwood.
   




4. Groot Hospitality
   Average Salary: $40,000
   Groot Hospitality offers Line Cook jobs with a focus on teamwork. They have locations in Midtown and Little Havana.
   




5. Cipriani
   Average Salary: $39,966
   Cipriani provides Line Cook jobs with a focus on fine dining. They are located in the heart of Miami, near the Bayfront Park.
   




6. Hell's Kitchen
   Average Salary: $39,952
   Hell's Kitchen offers Line Cook jobs with a fast-paced environment. They have locations in Brickell and Coconut Grove.
   




7. Gekko
   Average Salary: $39,500
   Gekko provides Line Cook jobs with a focus on innovation. They are located in the trendy Wynwood Arts District.
   




8. bartaco
   Average Salary: $39,377
   bartaco offers Line Cook jobs with a casual atmosphere. They have locations in South Beach and Brickell.
   




9. Uchi Restaurants
   Average Salary: $39,310
   Uchi Restaurants provides Line Cook jobs with a focus on creativity. They are located in the upscale Bal Harbour Shops.
   




10. KITH
    Average Salary: $39,245
    KITH offers Line Cook jobs with a focus on community. They are located in the vibrant Wynwood Arts District.
    

1. Private Chef
   Average Salary: $78,974
   Private chefs prepare meals for individuals or families, often in their homes. This role requires creativity and precision, similar to the skills used in a busy kitchen. Working in Miami, you can enjoy the city's diverse food culture while crafting unique menus.
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2. Cook Supervisor
   Average Salary: $76,105
   A cook supervisor oversees kitchen staff, ensuring smooth operations. This role involves managing schedules and maintaining high standards. In Miami, you can work in a variety of restaurants, from casual diners to upscale eateries.
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3. Restaurant Inspector
   Average Salary: $63,174
   Restaurant inspectors ensure that food establishments meet health and safety standards. This job involves regular visits to various restaurants to check compliance. In Miami, inspectors play a crucial role in maintaining the city's vibrant dining scene.
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4. Sous Chef
   Average Salary: $63,040
   A sous chef assists the head chef in managing the kitchen. They handle daily operations, train staff, and help create menus. In Miami, this role offers opportunities to work in diverse culinary environments.
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5. Restaurant Crew
   Average Salary: $58,318
   Restaurant crew members support kitchen staff and front-of-house operations. They work closely with cooks and servers to ensure a seamless dining experience. In Miami, this job allows you to be part of the city's dynamic food industry.
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6. Household Manager
   Average Salary: $58,000
   Household managers prepare meals for private households, often for families or executives. This role requires excellent cooking skills and attention to detail. In Miami, you can enjoy the city's rich culinary influences while working in a private setting.
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7. Restaurant Manager
   Average Salary: $52,241
   Restaurant managers oversee all aspects of a restaurant's operations, from staff management to customer service. This role requires strong leadership and organizational skills. In Miami, managers can thrive in a diverse and competitive dining market.
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8. Culinary Specialist
   Average Salary: $46,085
   Culinary specialists focus on specific cuisines or cooking techniques. They often work in specialized restaurants or food service companies. In Miami, this role allows you to explore the city's multicultural food scene.
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9. Holiday Hire
   Average Salary: $42,850
   Holiday hires work temporary positions during peak seasons, such as holidays or special events. This role offers flexibility and the chance to work in various restaurants. In Miami, holiday hires can enjoy the city's festive atmosphere while gaining valuable experience.
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10. Culinary Arts Instructor
    Average Salary: $38,000
    Culinary arts instructors teach cooking skills to students in educational institutions. This role involves developing lesson plans and providing hands-on training. In Miami, instructors can share their passion for cooking with the next generation of chefs.
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