Line Cook Salary in Miramar, FL

In Miramar, FL, the salary of a Line Cook varies based on experience and skill level. On average, Line Cooks earn about $30,635 a year. Entry-level positions start at around $27,500, while more experienced cooks can make upwards of $38,000 annually.

As you gain experience, your earning potential increases significantly. For example, a cook with several years in the kitchen can expect to earn more than $32,000. Some individuals in higher positions may earn closer to $38,000. This growth reflects the importance of skills and dedication in the culinary field.

Overall, being a Line Cook in Miramar offers a strong opportunity for salary growth as you build your experience. The competitive pay makes this role appealing for those passionate about cooking and looking to advance their careers in the culinary arts.

1. Marco Island, FL
   Average Salary: $37,942
   Working as a cook on Marco Island offers a vibrant culinary scene. You can find opportunities at popular restaurants like the The Oyster Society, which focus on fresh seafood and local ingredients.
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2. Naples, FL
   Average Salary: $37,337
   Naples boasts a rich dining environment with many options for cooks. Notable restaurants like The Capital Grille allow you to showcase your skills and creativity in a beautiful coastal town.
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3. Key West, FL
   Average Salary: $37,316
   In Key West, cooks enjoy a lively atmosphere filled with island flavors. You can work in renowned spots like Blue Heaven, where tropical dishes come alive in a laid-back setting.
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4. Santa Rosa Beach, FL
   Average Salary: $37,190
   Santa Rosa Beach offers a charming culinary landscape. Working at restaurants like The Perfect Pig allows you to create dishes using fresh, local ingredients while enjoying Gulf views.
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5. Niceville, FL
   Average Salary: $36,446
   Niceville provides a warm community feel, perfect for cooks looking to make an impact. Establishments like The Blue Collar Cafe emphasize hearty meals that bring locals together.
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6. Gulf Breeze, FL
   Average Salary: $34,541
   Cooks in Gulf Breeze experience a blend of creativity and community. Places like The Grand Marlin focus on Southern cuisine, allowing you to develop dishes that resonate with locals.
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7. Destin, FL
   Average Salary: $34,425
   Destin features a booming food scene with plenty of opportunities for cooks. Restaurants like 790 On The Gulf highlight seafood and regionally inspired dishes, making for an exciting work environment.
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8. Navarre, FL
   Average Salary: $33,504
   In Navarre, cooks can enjoy a relaxed pace with opportunities in family-friendly restaurants. Working at places like Juana's Pagodas lets you craft meals enjoyed by both locals and tourists.
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9. Fort Walton Beach, FL
   Average Salary: $31,135
   Fort Walton Beach offers diverse cooking roles in a friendly atmosphere. With spots like The Fisherman's Wharf, you can work with fresh seafood while overlooking scenic waterfront views.
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10. Tallahassee, FL
    Average Salary: $30,892
    Tallahassee provides a dynamic restaurant scene for cooks eager to explore different cuisines. Establishments like Kool Beanz Cafe create a lively space where culinary creativity thrives.
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1. WOB Bar & Kitchen
   Average Salary: $34,000
   WOB Bar & Kitchen provides a lively atmosphere for line cooks. The restaurant focuses on craft beers and great pub food, encouraging creativity in the kitchen. Locations in Miramar offer a chance for cooks to work in a bustling setting with a diverse menu.
   




2. Texas Roadhouse
   Average Salary: $33,000
   Texas Roadhouse is known for its steaks and warm, friendly environment. Line cooks here play a vital role in preparing delicious meals. The Miramar location emphasizes teamwork and offers a supportive culture for culinary professionals.
   




3. Chili's
   Average Salary: $30,180
   Chili's serves a variety of dishes that line cooks prepare with precision. The fast-paced environment at the Miramar branches allows cooks to refine their skills and experiment with flavors in a casual dining setting.
   

1. Culinary Specialist
   Average Salary: $70,000
   As a Culinary Specialist, you will prepare and present various dishes in a high-quality manner. Companies like Olive Garden and Cheesecake Factory seek skilled individuals to enhance their kitchen teams. Your creative cooking techniques will help deliver memorable meals to guests.
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2. Shift Manager
   Average Salary: $58,357
   A Shift Manager plays a crucial role in overseeing daily operations in a restaurant environment. You will manage staff, ensure food quality, and maintain customer satisfaction. Locations like Chipotle and Applebee's value leaders who can handle busy shifts effectively.
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3. Restaurant Manager
   Average Salary: $53,699
   In this role, you will manage the overall operations of a restaurant, ensuring everything runs smoothly. You will oversee staff training, inventory control, and customer service. Establishments such as Denny's and Red Lobster aim for strong managers to lead their teams.
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4. Sous Chef
   Average Salary: $43,672
   The Sous Chef position involves assisting the head chef in food preparation and kitchen management. You will help guide other kitchen staff while ensuring meals meet quality standards. Local favorites like Florida’s Fresh Grill often look for talented sous chefs to elevate their culinary offerings.
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5. Pastry Cook
   Average Salary: $35,000
   Pastry Cooks focus on creating desserts and baked goods that delight customers. You will work with various ingredients to prepare pastries, cakes, and more. Bakeries and restaurants such as Sweetgreen and Brio Italian Grille often seek skilled pastry cooks to enhance their dessert menus.
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6. Restaurant Crew
   Average Salary: $35,000
   As part of the Restaurant Crew, you will help provide excellent service and maintain a clean dining environment. This role includes tasks like food preparation, serving guests, and cleaning tables. Fast food chains like Taco Bell and McDonald's look for enthusiastic crew members to support their teams.
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7. Baker
   Average Salary: $33,000
   In the role of a Baker, you will prepare a variety of bread, pastries, and other baked items. Attention to detail is key to creating delicious products that meet customer expectations. Local businesses like Anthony's Coal Fired Pizza often need bakers to serve fresh offerings.
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8. Cook, Cashier, Food Prep
   Average Salary: $28,000
   This combined position involves cooking, assisting with food preparation, and handling transactions. You will enjoy a variety of tasks in a fast-paced kitchen environment. Restaurants like Wingstop value versatile workers who can handle multiple duties.
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9. Server
   Average Salary: $27,474
   Servers play an essential role in creating a positive dining experience for customers. You will take orders, serve food, and ensure satisfaction throughout the meal. Popular restaurants like Olive Garden and Red Robin look for friendly servers to join their team.
   Find Server jobs in Miramar, FL
   




10. Sandwich Artist
    Average Salary: $27,166
    As a Sandwich Artist, you will create custom sandwiches to meet customer preferences. Attention to detail and customer service skills are important in this role. Locations like Subway often seek passionate individuals to deliver quality sandwiches to their guests.
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