Line Cook Salary in Orlando, FL

In Orlando, FL, a Line Cook earns an average yearly salary of about $33,555. This salary can vary based on experience and skill level. Entry-level positions usually start around $26,000, while more experienced cooks can earn as much as $43,000 annually. As you gain more expertise and take on additional responsibilities, you can expect to see your earnings increase.

The salary distribution shows that many Line Cooks fall within a range of $27,545 to $39,909, meaning there are plenty of opportunities for growth within this career. This field remains a vital part of the food service industry, and skilled cooks are always in demand. Pursuing a role as a Line Cook in Orlando can lead to a rewarding and stable career path.

1. Maitland, FL
   Average Salary: $33,775
   Working as a cook in Maitland offers a lively atmosphere with diverse dining options. Local favorites like The Polite Pig and Barnie's CoffeeKitchen provide many opportunities to grow your culinary skills.
   Find Line Cook jobs in Maitland, FL
   




2. Winter Park, FL
   Average Salary: $33,371
   Jobs in Winter Park feature a strong focus on fresh, local ingredients. With popular restaurants like Hillstone and Prato, cooks can engage creatively while serving some of the best dishes in the area.
   Find Line Cook jobs in Winter Park, FL
   




3. Ocoee, FL
   Average Salary: $32,834
   Cooks in Ocoee experience a growing food scene with plenty of family-owned eateries. You'll have the chance to work in friendly kitchens and learn new techniques while serving delicious meals.
   Find Line Cook jobs in Ocoee, FL
   




4. Winter Garden, FL
   Average Salary: $32,765
   Cooks in Winter Garden enjoy a charming downtown full of eateries. The area's focus on farm-to-table dining at places like Chef's Table allows for creativity and a commitment to quality dishes.
   Find Line Cook jobs in Winter Garden, FL
   




5. Longwood, FL
   Average Salary: $32,149
   Longwood offers various cooking opportunities in both small and larger establishments. Cooks can develop their skills in a welcoming community known for its vibrant dining options.
   Find Line Cook jobs in Longwood, FL
   




6. Kissimmee, FL
   Average Salary: $31,842
   Kissimmee, with its rich tourist traffic, provides numerous cooking careers. Working in restaurants that cater to visitors helps chefs learn how to create diverse and appealing menu items.
   Find Line Cook jobs in Kissimmee, FL
   




7. Casselberry, FL
   Average Salary: $31,826
   In Casselberry, cooks can find jobs in many diverse restaurants that highlight flavors from around the world. This city’s culinary scene encourages creativity and the use of fresh ingredients.
   Find Line Cook jobs in Casselberry, FL
   




8. Altamonte Springs, FL
   Average Salary: $31,649
   Cooking in Altamonte Springs lets you work in a variety of kitchens, from casual dining to fine dining. The area's culinary diversity helps cooks expand their skills and culinary knowledge.
   Find Line Cook jobs in Altamonte Springs, FL
   




9. Windermere, FL
   Average Salary: $31,506
   Cooks in Windermere thrive in an upscale environment known for fine dining. Local high-end restaurants often seek skilled cooks who enjoy crafting elegant dishes for discerning guests.
   Find Line Cook jobs in Windermere, FL
   




10. Lake Mary, FL
    Average Salary: $31,499
    Lake Mary offers a growing food scene where cooks can learn and grow. With several popular restaurants in the area, cooks have the chance to develop their skills in a dynamic environment.
    Find Line Cook jobs in Lake Mary, FL
    

1. The Walt Disney Company
   Average Salary: $47,200
   The Walt Disney Company offers exciting opportunities for Line Cooks at its theme parks and resorts in Orlando. Cooks at Disney play a crucial role in delivering memorable dining experiences to guests from around the world.
   




2. Planet Pizza
   Average Salary: $45,760
   Planet Pizza prides itself on providing quality food in a vibrant atmosphere. Line Cooks here work in a dynamic environment, preparing pizzas and other dishes at their locations throughout Orlando.
   




3. Hilton Garden Inn Hotel
   Average Salary: $40,600
   Hilton Garden Inn Hotels focus on delivering fresh and delicious meals to their guests. Line Cooks at these hotel locations work in busy kitchens, ensuring that meals meet high standards of quality and presentation.
   




4. P.F. Chang's
   Average Salary: $40,476
   P.F. Chang's offers an authentic dining experience with Asian-inspired cuisine. Line Cooks here prepare various dishes, contributing to a vibrant culinary team in Orlando's popular areas.
   




5. Seito Sushi Sand Lake
   Average Salary: $40,438
   At Seito Sushi Sand Lake, Line Cooks prepare fresh, high-quality sushi and other Japanese dishes. Working in this busy establishment provides a great opportunity to refine culinary skills in a supportive environment.
   




6. bartaco
   Average Salary: $39,486
   bartaco offers a relaxed setting with a focus on fresh taco dishes. Line Cooks at bartaco prepare flavorful meals and enjoy a lively kitchen atmosphere in their Orlando locations.
   




7. Universal Orlando Resort
   Average Salary: $39,275
   Universal Orlando Resort employs Line Cooks at various dining locations. Cooks here are part of an energetic team, crafting meals that delight guests from around the globe.
   




8. Kres Chophouse
   Average Salary: $39,213
   Kres Chophouse is known for its upscale dining and high-quality steaks. Line Cooks at this restaurant prepare gourmet dishes and work within a passionate culinary team in downtown Orlando.
   




9. Margaritaville
   Average Salary: $39,050
   Margaritaville offers a fun, relaxed environment with a tropical theme. Line Cooks work in busy kitchens, preparing a variety of dishes that capture the spirit of island life in Orlando.
   




10. Saltgrass Steakhouse
    Average Salary: $38,750
    Saltgrass Steakhouse serves up hearty meals with a Texas flair. Line Cooks here prepare a range of meat and seafood dishes, contributing to a warm and friendly dining experience in their Orlando location.
    

1. Household Manager
   Average Salary: $85,000
   In this position, you will oversee meal prep and cooking for private households. Manage grocery shopping and maintain kitchen organization. This role often requires skillful meal planning, ensuring dietary preferences are met.
   Find Household Manager jobs in Orlando, FL
   




2. Restaurant Inspector
   Average Salary: $69,091
   As a restaurant inspector, you play a vital role in ensuring food safety and quality. Evaluate kitchen operations and practices to keep diners safe. Those in this role often work closely with local health departments and food service businesses.
   Find Restaurant Inspector jobs in Orlando, FL
   




3. Restaurant Manager
   Average Salary: $53,485
   This role involves overseeing daily restaurant operations and ensuring customer satisfaction. Manage the kitchen staff and coordinate menu planning. Ensure that all safety and health regulations are followed, making it crucial for the overall success of dining establishments.
   Find Restaurant Manager jobs in Orlando, FL
   




4. Sous Chef
   Average Salary: $52,820
   A sous chef assists the head chef in managing kitchen staff and menu preparation. You will ensure smooth day-to-day operations in the kitchen. This position often requires strong cooking skills and experience in high-pressure environments, particularly in busy Orlando restaurants.
   Find Sous Chef jobs in Orlando, FL
   




5. Private Chef
   Average Salary: $52,539
   In this role, you will prepare meals tailored to the specific tastes of clients in their homes. Develop customized menu plans and offer a more personal cooking experience. Many private chefs find opportunities in Orlando's affluent neighborhoods.
   Find Private Chef jobs in Orlando, FL
   




6. Restaurant Crew
   Average Salary: $48,278
   Joining as a part of the restaurant crew means engaging with customers and supporting kitchen staff. You will help prepare ingredients, assist in cooking, and ensure the dining area is well maintained. Positions may vary from front-of-house to kitchen aide roles.
   Find Restaurant Crew jobs in Orlando, FL
   




7. Cook Supervisor
   Average Salary: $43,134
   As a cook supervisor, you will oversee food preparation and quality in a restaurant or catering setting. Manage and train kitchen staff while ensuring recipes are followed accurately. Strong leadership is essential for maintaining a productive kitchen environment.
   Find Cook Supervisor jobs in Orlando, FL
   




8. Shift Manager
   Average Salary: $39,706
   In the position of shift manager, you will coordinate all aspects of the kitchen during your shift. Monitor food quality and service to ensure customer satisfaction. This role often involves working closely with the chef and kitchen staff to maintain an efficient workflow.
   Find Shift Manager jobs in Orlando, FL
   




9. Fryer
   Average Salary: $38,000
   Depending on the restaurant, you may have the vital task of operating fryers and preparing fried foods. Pay attention to cooking times and oil temperatures to achieve perfect results. Fryers often work in fast-paced environments, particularly at popular diners or food trucks.
   Find Fryer jobs in Orlando, FL
   




10. Culinary Specialist
    Average Salary: $37,671
    Culinary specialists focus on recipe development and cooking techniques. Work in a range of settings from restaurants to culinary schools, showcasing your knowledge of food preparation. Those in this role often bring creativity and passion for culinary arts.
    Find Culinary Specialist jobs in Orlando, FL