Line Cook Salary in Pasadena, CA

In Pasadena, CA, a Line Cook can expect to earn a competitive wage. The average yearly salary for this role stands at approximately $39,581. Salaries can vary based on experience and skills, with entry-level positions typically starting around $32,950 annually. As Line Cooks gain experience, their potential earnings increase significantly. More seasoned cooks can earn up to $48,000 or more per year.

The salary distribution shows a steady increase, reflecting the value that experience and skill bring to the job. For instance, many Line Cooks earn between $38,423 and $43,895, enjoying a stable income as they hone their craft and contribute to the culinary team. Overall, working as a Line Cook in Pasadena offers promising financial prospects for those who are dedicated to their culinary careers.

1. West Hollywood, CA
   Average Salary: $42,743
   Working in West Hollywood offers a vibrant dining scene filled with trendy restaurants and cafes. Chefs at places like Gracias Madre and The Nice Guys enjoy a lively atmosphere and creative culinary opportunities.
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2. Temple City, CA
   Average Salary: $41,846
   Temple City features a diverse range of restaurants, from family-owned diners to modern eateries. Line cooks here can expect to prepare a variety of dishes that reflect the community's rich cultural flavors.
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3. Glendale, CA
   Average Salary: $40,783
   Glendale boasts a mix of casual and upscale dining options, providing a fantastic environment for culinary talents. Popular spots like The Americana at Brand attract customers looking for quality meals, making it an exciting place to work.
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4. Altadena, CA
   Average Salary: $40,629
   Altadena offers a unique blend of suburban charm and access to fresh, local ingredients. Line cooks can explore craft cuisine at places like The Coffee Table, where creativity in cooking is appreciated.
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5. Beverly Hills, CA
   Average Salary: $40,184
   Beverly Hills is known for its high-end restaurants and gourmet dining experiences. Working in this prestigious area allows cooks to hone their skills and serve notable clients at establishments like Spago.
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6. Los Angeles, CA
   Average Salary: $40,180
   Los Angeles features an expansive culinary scene with endless opportunities for cooks to grow. From food trucks to fine dining, the city supports diverse food cultures, allowing culinary professionals to innovate and thrive.
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7. Arcadia, CA
   Average Salary: $39,738
   Arcadia is home to a variety of restaurants ranging from Asian cuisine to American comfort food. Chefs here can enjoy a supportive community eager for new flavors and exciting dining experiences.
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8. Burbank, CA
   Average Salary: $38,938
   Burbank provides a friendly atmosphere with a mix of casual and family dining spots. Working in this bustling city means collaborating with creative teams and serving many locals and visitors alike.
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9. Sierra Madre, CA
   Average Salary: $38,333
   Sierra Madre offers a quaint setting with a focus on local dining experiences. Cooks can find fulfillment preparing fresh dishes at beloved local spots that emphasize community and quality.
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10. Culver City, CA
    Average Salary: $38,085
    Culver City is known for its culinary revitalization, showcasing new restaurants and innovative chefs. Working here allows cooks to experiment with flavors and gain experience at popular venues like The Culver Hotel.
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1. Langham Hotel
   Average Salary: $47,357
   Langham Hotel provides a high-end dining experience. Line Cooks here work in luxurious settings, preparing gourmet dishes. They operate in the Pasadena location, delivering exquisite meals to guests.
   




2. CULINARY STAFFING SERVICE
   Average Salary: $46,667
   CULINARY STAFFING SERVICE offers flexible job placements for Line Cooks across various restaurants. They help staff kitchens in Pasadena, allowing cooks to gain diverse culinary experience while earning competitive wages.
   




3. The Stand Restaurants
   Average Salary: $45,083
   The Stand Restaurants focus on fresh, locally sourced ingredients. Line Cooks here enjoy a vibrant kitchen environment and work in their Pasadena locations, making popular American comfort food.
   




4. Pasta Uovo
   Average Salary: $44,000
   Pasta Uovo specializes in handmade pasta and Italian dishes. Line Cooks at this establishment work closely with fresh ingredients in Pasadena, creating authentic Italian meals for diners.
   




5. The Valley Hunt Club
   Average Salary: $40,417
   The Valley Hunt Club offers an exclusive dining experience. Line Cooks here play a vital role in crafting elegant dishes for members, located in spacious kitchens that foster culinary creativity.
   




6. Urth Caffe
   Average Salary: $39,750
   Urth Caffe emphasizes organic and natural ingredients. Line Cooks in Pasadena prepare health-conscious meals and desserts that cater to a diverse clientele, creating a positive dining atmosphere.
   




7. Yard House
   Average Salary: $39,520
   Yard House is known for its extensive menu and lively environment. Line Cooks here work in bustling kitchens in Pasadena, crafting a range of dishes from classic comfort food to contemporary flavors.
   




8. True Food Kitchen
   Average Salary: $39,345
   True Food Kitchen promotes a healthy lifestyle with its menu. Line Cooks in Pasadena prepare nutritious dishes while working in a vibrant, open kitchen that encourages teamwork and creativity.
   




9. Sodexo
   Average Salary: $39,000
   Sodexo provides food services for various establishments. Line Cooks here work in diverse environments across Pasadena, allowing them to enhance their skills while ensuring quality meals for clients.
   




10. Ruth's Chris Steak House
    Average Salary: $38,470
    Ruth's Chris Steak House is famous for its fine steaks. Line Cooks here deliver high-quality food in a stylish Pasadena setting, contributing to memorable dining experiences for guests.
    

1. Private Chef
   Average Salary: $150,000
   As a personal chef, you create customized menus for clients in their homes. This role requires excellent cooking skills and the ability to cater to specific dietary needs. In a culinary-rich area like Pasadena, opportunities exist with affluent families and upscale catering companies.
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2. Restaurant Crew
   Average Salary: $87,500
   Joining a restaurant crew means working as part of a team to serve customers efficiently. Tasks vary from preparing ingredients to assisting with food service. Different eateries in Pasadena, ranging from casual diners to fine dining venues, constantly seek dedicated crew members.
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3. Restaurant Manager
   Average Salary: $61,193
   A restaurant manager oversees daily operations and ensures smooth service for guests. This role includes staff management, inventory control, and maintaining high standards of food quality. Venues throughout Pasadena look for leaders who can drive success and create positive dining experiences.
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4. Sous Chef
   Average Salary: $58,272
   The sous chef supports the executive chef in running the kitchen smoothly. Responsibilities include supervising food prep, managing kitchen staff, and maintaining cleanliness. Many bustling restaurants in Pasadena value skilled sous chefs who contribute to menu planning and enhancing the customer experience.
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5. Fryer
   Average Salary: $48,000
   Working as a fryer means focusing on cooking items like fries, chicken, and doughnuts to perfection. This specialized role requires attention to detail and knowledge of frying techniques. Fast food chains and casual eateries in Pasadena regularly seek energetic fryers to keep their kitchens running efficiently.
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6. Culinary Specialist
   Average Salary: $47,888
   A culinary specialist creates dishes for various events or establishments, focusing on high-quality taste and presentation. This role often involves experimenting with new recipes and flavors. Opportunities abound in Pasadena, where culinary creativity is appreciated by local restaurants and private clients.
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7. Shift Manager
   Average Salary: $45,099
   As a shift manager, you lead the kitchen and front-of-house teams during your shift to ensure excellent service. This role includes scheduling staff, managing customer relations, and maintaining inventory. Many busy restaurants in Pasadena rely on experienced managers to keep operations on track.
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8. Pastry Cook
   Average Salary: $41,941
   A pastry cook specializes in baking and creating desserts, pastries, and breads. Attention to detail and creativity are key skills for success in this role. Many pastry positions are available in charming bakeries and fine dining restaurants throughout Pasadena.
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9. Dietary Cook
   Average Salary: $39,657
   Dietary cooks prepare meals that meet specific nutritional needs for patients in healthcare settings or specialized dietary establishments. This role requires knowledge of health guidelines and portion control. There is a steady demand in Pasadena for cooks who understand nutrition and dietary restrictions.
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10. Sandwich Artist
    Average Salary: $38,547
    As a sandwich artist, you design and create fresh sandwiches according to customer preferences. This role focuses on speed, quality, and customer satisfaction. Numerous delis and sandwich shops in Pasadena are looking for creative and friendly individuals for this position.
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