Line Cook Salary in Riverside, CA

In Riverside, CA, a line cook earns an average yearly salary of about $38,229. This amount reflects a blend of experience levels and different job opportunities within the culinary field.

Some line cooks start their careers with lower salaries around $32,000. As they gain skills and experience, their earnings can rise significantly. Many reach salaries of up to $41,273 as they become more proficient. For those who continue to advance in their roles, salaries can push beyond $60,000, especially in high-demand kitchens or prestigious restaurants.

The salary for line cooks varies based on factors such as location, type of restaurant, and level of experience. Riverside offers a supportive environment for culinary professionals, making it a great place to grow in this rewarding career.

1. Banning, CA
   Average Salary: $41,539
   Banning offers a friendly dining scene, with opportunities in various local diners and restaurants. Working in this city allows you to showcase your skills in a relaxed environment while serving a community that values home-cooked meals.
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2. Colton, CA
   Average Salary: $41,192
   Colton is home to many family-owned restaurants and chains alike. As a cook here, you will be part of a vibrant kitchen team, contributing to a diverse culinary experience for the local community.
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3. Cathedral City, CA
   Average Salary: $40,000
   In Cathedral City, you can find a mix of casual dining spots and upscale eateries. This area provides a unique opportunity to work in kitchens that demand creativity and skill, catering to a lively tourist crowd.
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4. Palm Springs, CA
   Average Salary: $39,793
   Palm Springs boasts a thriving culinary landscape, attracting chefs from all over. Here, you will work in high-end restaurants and trendy cafes, serving a clientele that appreciates fine dining.
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5. Ontario, CA
   Average Salary: $37,978
   Ontario features a dynamic food scene, with everything from international flavors to cozy cafes. Working in this city means being part of fast-paced kitchens that cater to a diverse population.
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6. Redlands, CA
   Average Salary: $37,816
   Redlands is known for its charming restaurants that focus on farm-to-table dining. Cooks here enjoy creating dishes that highlight local ingredients while engaging with a supportive community.
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7. Jurupa Valley, CA
   Average Salary: $36,767
   Jurupa Valley offers a casual dining atmosphere with many chain restaurants and family-friendly spots. As a cook, you will gain valuable experience while preparing meals that satisfy a wide range of tastes.
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8. Temecula, CA
   Average Salary: $36,529
   Temecula presents a unique blend of culinary experiences, with restaurants that reflect its wine country heritage. Working here gives you the chance to create delicious dishes that pair perfectly with local wines.
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9. Highland, CA
   Average Salary: $36,461
   Highland is a growing city with a variety of dining options from casual to more formal settings. Cooks in Highland find themselves part of teams that prioritize quality and efficiency in busy kitchens.
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10. Rancho Cucamonga, CA
    Average Salary: $36,360
    Rancho Cucamonga features a variety of restaurants, from fast-casual to fine dining. Cooks have the chance to work in a supportive environment, learning from experienced chefs and contributing to memorable dining experiences.
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1. U.S. Government
   Average Salary: $66,000
   Working as a Line Cook for the U.S. Government offers a stable job with good pay. Positions are available in various facilities that serve meals to staff and guests across Riverside, CA.
   




2. P.F. Chang's
   Average Salary: $41,333
   At P.F. Chang's, Line Cooks enjoy a vibrant kitchen environment. The restaurant operates in multiple locations, including Riverside, CA, and focuses on Asian cuisine with a modern twist.
   




3. The Lobby
   Average Salary: $39,500
   The Lobby provides a dynamic workplace for Line Cooks. Located in Riverside, CA, it offers opportunities to learn and grow in a trendy dining setting.
   




4. Yard House
   Average Salary: $38,667
   Yard House is known for its lively atmosphere and vast menu. Line Cooks can enjoy working at the Riverside, CA location, serving various dishes in a fast-paced environment.
   




5. Olive Garden
   Average Salary: $37,667
   Line Cooks at Olive Garden get to create delicious Italian dishes. The Riverside, CA location provides a friendly team atmosphere and consistent hours.
   




6. The Cheesecake Factory
   Average Salary: $37,205
   The Cheesecake Factory hires Line Cooks who are passionate about food. With a location in Riverside, CA, employees get to work with an extensive and diverse menu.
   




7. URBANE CAFE
   Average Salary: $36,438
   URBANE CAFE focuses on fresh ingredients and health-conscious meals. Line Cooks at the Riverside, CA location play a key role in delivering high-quality dishes.
   




8. California Pizza Kitchen
   Average Salary: $36,267
   California Pizza Kitchen offers a fun and creative kitchen experience. Line Cooks work at the Riverside, CA location, where they prepare innovative pizza and pasta options.
   




9. Canyon Crest Country Club
   Average Salary: $36,000
   Canyon Crest Country Club provides a unique setting for Line Cooks. Located in Riverside, CA, cooks serve high-quality meals in an exclusive country club environment.
   




10. Farmer Boys
    Average Salary: $35,826
    Farmer Boys is known for its farm-fresh ingredients and hearty meals. Line Cooks at the Riverside, CA locations help create a variety of popular dishes in a supportive team.
    

1. Restaurant Inspector
   Average Salary: $73,651
   A professional ensures that dining establishments follow health and safety standards. They check kitchens for cleanliness and proper food handling practices. This role is vital for maintaining high standards in local restaurants.
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2. Culinary Specialist
   Average Salary: $67,833
   This position involves creating, testing, and improving recipes for various dishes. Culinary specialists work in diverse environments, from restaurants to food services. Their expertise helps elevate the dining experience for customers.
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3. Restaurant Manager
   Average Salary: $60,263
   A restaurant manager oversees daily operations, ensuring efficiency and customer satisfaction. They manage staff, handle budgets, and ensure the restaurant runs smoothly. This role requires strong leadership and organizational skills.
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4. Sous Chef
   Average Salary: $55,433
   Assisting the head chef, a sous chef takes charge of kitchen operations and food preparation. They lead the kitchen staff and ensure dishes are prepared to high standards. This position is great for those looking to advance in the culinary world.
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5. Shift Manager
   Average Salary: $46,926
   The shift manager supervises employees during their working hours, ensuring productivity and service quality. They handle customer complaints and support the team in peak times. This role enhances leadership and communication skills.
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6. Pastry Cook
   Average Salary: $44,833
   A pastry cook specializes in creating desserts, breads, and other baked items. They work with various ingredients to enhance restaurant offerings. This role is perfect for those who have a passion for sweets and baking.
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7. Cook, Cashier, Food Prep
   Average Salary: $43,167
   This multifaceted position involves cooking, preparing food, and sometimes handling cash register duties. It offers variety in daily tasks and develops valuable skills. Many restaurants in the area seek individuals for this versatile role.
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8. Sandwich Artist
   Average Salary: $37,938
   As a sandwich artist, an individual prepares custom sandwiches and ensures quality service. They work in fast-paced environments and interact with customers frequently. Creativity in sandwich creation plays a key role in attracting customers.
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9. Dietary Cook
   Average Salary: $37,509
   A dietary cook prepares meals tailored to specific health diets, focusing on nutrition and special food needs. This position often works in hospitals or care facilities. It requires knowledge of dietary restrictions and cooking techniques.
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10. Server
    Average Salary: $35,209
    Servers are essential for creating a pleasant dining experience by taking orders and serving food. They interact directly with customers and provide information about menu items. This role is ideal for those who enjoy working in a lively environment.
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