Line Cook Salary in Riverside, CA

In Riverside, CA, a Line Cook can expect to earn an average yearly salary of about $38,205. This figure reflects the pay scale for this important role in the culinary industry. Salaries can vary depending on experience and the specific establishment where one works.

At the lower end, some Line Cooks earn around $32,000 annually. This typically applies to those just starting out or working in smaller establishments. As experience grows, so does potential earnings. More skilled Line Cooks can make up to $66,000 a year, especially in high-end restaurants or busy kitchens.

Overall, there are many opportunities for advancement and pay increases within the culinary field. Whether you are just beginning your journey or looking to move up, Riverside offers a solid foundation for a rewarding career as a Line Cook.

1. Banning, CA
   Average Salary: $41,539
   Working in Banning offers a chance to join local eateries that focus on community and fresh ingredients. Many cafes and family-owned restaurants value skilled kitchen staff to create comforting meals for residents.
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2. Colton, CA
   Average Salary: $41,192
   Colton's restaurant scene provides a vibrant atmosphere for culinary professionals. You can find opportunities in popular chain restaurants as well as locally owned spots that appreciate culinary talent.
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3. Palm Springs, CA
   Average Salary: $39,851
   In Palm Springs, the culinary landscape thrives with both high-end dining and casual eateries. Chefs here get to work in lively environments, often creating dishes that complement the city's beautiful desert setting.
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4. Cathedral City, CA
   Average Salary: $39,842
   Cathedral City boasts a variety of dining options, from trendy cafes to award-winning restaurants. Line cooks can enjoy crafting dishes that attract locals and tourists alike in this vibrant community.
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5. Ontario, CA
   Average Salary: $38,019
   Ontario features a mix of dining experiences, including bustling chain restaurants and unique local spots. The city's growing economy offers line cooks plenty of opportunities to advance their culinary careers.
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6. Redlands, CA
   Average Salary: $37,883
   Redlands has a welcoming dining scene with a focus on fresh, local ingredients. Cooks in this city often express creativity by working in established restaurants that serve both traditional and modern dishes.
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7. Jurupa Valley, CA
   Average Salary: $37,090
   Jurupa Valley's culinary scene thrives with diversity. Restaurants here often encourage cooks to bring their unique styles, allowing creativity to shine in a supportive community.
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8. Highland, CA
   Average Salary: $36,739
   Highland is home to a range of dining establishments that appreciate hard-working kitchen staff. Line cooks here play an important role in delivering memorable meals that keep customers coming back.
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9. Temecula, CA
   Average Salary: $36,658
   Temecula's restaurants cater to both locals and tourists, especially those visiting for its wine country. Cooks get to work in various settings, from farm-to-table eateries to family-friendly establishments.
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10. Perris, CA
    Average Salary: $36,600
    Perris offers a friendly atmosphere for cooks in various types of dining venues. The city’s growing food culture encourages culinary professionals to make their mark.
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1. U.S. Government
   Average Salary: $66,000
   As a Line Cook for the U.S. Government, you can find roles in various locations such as military bases and federal facilities. These positions often offer competitive salaries and great benefits while allowing you to contribute to the public good.
   




2. P.F. Chang's
   Average Salary: $41,455
   P.F. Chang's offers dynamic opportunities for Line Cooks in its restaurants across Riverside. Employees work in a fast-paced environment, preparing fresh ingredients and creating Asian-inspired dishes that delight customers.
   




3. The Lobby
   Average Salary: $39,500
   The Lobby provides a unique culinary experience in Riverside. As a Line Cook, you will prepare seasonal dishes, working closely with the kitchen team to maintain a high standard of food quality and presentation.
   




4. Yard House
   Average Salary: $38,667
   Yard House offers a fun atmosphere for Line Cooks, focusing on a diverse menu that includes classic American fare. Located in Riverside, employees are encouraged to bring creativity to their cooking while ensuring timely service.
   




5. Olive Garden
   Average Salary: $37,667
   At Olive Garden, Line Cooks create classic Italian dishes in a friendly environment. With several locations in Riverside, the company emphasizes teamwork and high-quality food preparation to offer guests an exceptional dining experience.
   




6. The Cheesecake Factory
   Average Salary: $37,308
   The Cheesecake Factory prides itself on diverse culinary offerings. Line Cooks at the Riverside location play a key role in maintaining the restaurant’s high standards and preparing dishes from a vast menu.
   




7. URBANE CAFE
   Average Salary: $37,150
   URBANE CAFE focuses on healthy, fresh ingredients. Line Cooks help create delicious salads and sandwiches in an inviting setting, contributing to the cafe's reputation for quality and service.
   




8. Farmer Boys
   Average Salary: $36,158
   Farmer Boys emphasizes farm-fresh ingredients for its dishes. Line Cooks at Riverside locations prepare burgers and breakfast items with care, ensuring that every meal reflects the company’s commitment to quality.
   




9. Canyon Crest Country Club
   Average Salary: $36,000
   At Canyon Crest Country Club, Line Cooks work in a beautiful setting, serving members and guests gourmet meals. The role involves preparing high-quality dishes that elevate the dining experience at this exclusive location.
   




10. T.G.I Fridays
    Average Salary: $35,500
    T.G.I Fridays offers Line Cook positions in a lively restaurant environment. Located in Riverside, employees enjoy creating a variety of flavors while working as part of an energetic kitchen team.
    

1. Culinary Specialist
   Average Salary: $70,500
   A culinary specialist prepares and creates unique dishes for restaurants and catering services. This role requires a strong knowledge of cooking techniques and creativity in menu planning. Companies like Luminarias and The Salted Pig in Riverside seek skilled individuals who can make a positive impact on their culinary offerings.
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2. Restaurant Inspector
   Average Salary: $66,821
   Restaurant inspectors evaluate food quality, safety, and overall hygiene to ensure compliance with health regulations. This position plays a vital role in maintaining high standards in food establishments across Riverside. Inspectors often work closely with local businesses to enhance dining experiences for everyone.
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3. Restaurant Manager
   Average Salary: $60,581
   A restaurant manager oversees daily operations, ensuring customer satisfaction and financial performance. This role involves managing staff, inventory, and service quality. Many businesses in Riverside offer opportunities for leaders who can improve operations and create a welcoming environment.
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4. Sous Chef
   Average Salary: $55,375
   A sous chef assists the head chef by managing kitchen staff and helping with menu preparation. This position requires attention to detail and strong leadership skills. Restaurants in Riverside, like The Cheesecake Factory and The Spaghetti Company, look for dedicated individuals to help maintain a high standard of food production.
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5. Shift Manager
   Average Salary: $46,516
   A shift manager coordinates kitchen operations during a specific shift, ensuring efficiency and quality control. This role leads team members and resolves any issues that arise. Establishments in Riverside often seek individuals who can motivate their teams and manage busy meal services.
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6. Pastry Cook
   Average Salary: $44,833
   A pastry cook specializes in creating desserts, baked goods, and pastries. This role involves a keen sense of taste and presentation, as well as knowledge of baking techniques. Riverside eateries and bakeries value talented pastry cooks who can add a sweet touch to their menus.
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7. Cook, Cashier, Food Prep
   Average Salary: $43,167
   This multifaceted position involves cooking, taking orders, and preparing food items for service. Workers in this role need to be quick and efficient while maintaining quality. Fast-casual restaurants in Riverside often hire individuals who can excel in various duties, making them a key part of the team.
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8. Sandwich Artist
   Average Salary: $38,205
   A sandwich artist crafts delicious, customized sandwiches and ensures quality in every order. This role requires creativity and attention to detail to meet customer requests. Restaurants like Subway in Riverside look for friendly and skilled sandwich artists to provide excellent service to patrons.
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9. Dietary Cook
   Average Salary: $37,358
   A dietary cook prepares meals that meet specific health guidelines and dietary needs. This position requires knowledge of nutrition and special dietary restrictions. Facilities like hospitals and retirement communities in Riverside seek cooks who can create healthy and enjoyable meal options for patients and residents.
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10. Server
    Average Salary: $36,086
    A server takes orders and serves food to customers while providing excellent customer service. This role involves communicating menu options and ensuring guests have a great dining experience. Many Riverside restaurants look for enthusiastic servers who enjoy working in a fast-paced environment.
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