Line Cook Salary in San Jose, CA

In San Jose, CA, a line cook earns an average yearly salary of about $41,849. This salary reflects a range that can vary significantly based on experience and skill level. Entry-level line cooks may start with salaries near $31,950, while more experienced cooks can earn upwards of $54,000 annually.

As line cooks gain experience, they often see salary increases. Many cooks earn salaries between $33,955 and $51,995 throughout their careers. Factors like the type of restaurant, the cook's specific duties, and the location within the city can also affect pay. This career path offers a steady income with the potential for advancement, making it an attractive option for those passionate about the culinary arts.

1. Mountain View, CA
   Average Salary: $47,734
   Working as a cook in Mountain View offers a chance to serve dishes in a vibrant tech town. Many exciting restaurants, like ​​Bistro Max, attract local tech employees and visitors alike.
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2. Menlo Park, CA
   Average Salary: $47,377
   In Menlo Park, you’ll find many upscale dining spots that focus on fresh ingredients and innovative recipes. Participating in this culinary scene means contributing to the meals enjoyed by professionals from nearby Facebook.
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3. Los Gatos, CA
   Average Salary: $46,140
   Los Gatos features charming eateries that emphasize seasonal and local produce. Cooks here can create delightful dishes for patrons seeking fine dining experiences in a picturesque setting.
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4. Los Altos, CA
   Average Salary: $45,661
   Los Altos houses numerous local eateries and cafes, where cooks can showcase their skills in a community-focused environment. Restaurants like The Village Pub uphold a reputation for quality, making it an exciting place to work.
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5. Sunnyvale, CA
   Average Salary: $45,428
   Sunnyvale is known for its diverse dining options, from international cuisine to local favorites. Here, cooks play a vital role in creating meals that appeal to a wide range of tastes.
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6. Cupertino, CA
   Average Salary: $45,191
   In Cupertino, working in the restaurant industry means serving a tech-savvy crowd. Many restaurants cater to Apple employees, making it a dynamic environment for cooks eager to impress.
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7. Stanford, CA
   Average Salary: $45,094
   Stanford offers an opportunity to cook for a university community rich in culture and diversity. Here, you will prepare meals for students and faculty at various campus dining options.
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8. Palo Alto, CA
   Average Salary: $44,133
   Palo Alto boasts a thriving restaurant scene that caters to both locals and visitors. Cooks here can engage with a community that values fresh and organic ingredients in well-curated menus.
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9. Fremont, CA
   Average Salary: $44,102
   In Fremont, cooks work in a variety of settings, from family-run diners to larger modern restaurants. This city provides a diverse culinary landscape where creativity has room to flourish.
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10. Santa Clara, CA
    Average Salary: $43,243
    Santa Clara features a busy dining scene with ample opportunities for cooks. Many establishments here serve the local community and technology professionals, allowing for a unique cooking experience.
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1. Kilam Inc
   Average Salary: $56,000
   Kilam Inc offers competitive salaries for Line Cooks, with an average salary of $56,000. They operate in various locations in San Jose, providing opportunities for those looking to advance their culinary careers.
   




2. Troon
   Average Salary: $54,667
   Troon provides a strong salary for Line Cooks, averaging around $54,667. They have several venues in the San Jose area, focusing on high-quality culinary experiences.
   




3. ISS Facility Services
   Average Salary: $48,571
   At ISS Facility Services, Line Cooks earn an average salary of $48,571. The company serves diverse environments, ensuring a variety of cooking experiences for their team.
   




4. Nordstrom
   Average Salary: $48,342
   Nordstrom offers Line Cooks an average salary of $48,342. With locations in San Jose, they pride themselves on providing exceptional food in their dining areas.
   




5. Eurest
   Average Salary: $46,658
   Eurest pays Line Cooks an average of $46,658. They operate in various corporate and commercial kitchens in San Jose, focusing on fresh and quality meals.
   




6. Morton's The Steakhouse
   Average Salary: $46,600
   Line Cooks at Morton's The Steakhouse earn around $46,600, creating exceptional dining experiences in their upscale restaurant in San Jose.
   




7. El Pollo Loco
   Average Salary: $45,014
   El Pollo Loco provides an average salary of $45,014 for Line Cooks. The restaurants in San Jose focus on flavorful grilled chicken dishes and a vibrant work environment.
   




8. Bon Appétit
   Average Salary: $44,734
   Bon Appétit offers Line Cooks an average salary of $44,734. They operate in various locations in San Jose, emphasizing fresh and sustainable ingredients.
   




9. Aimbridge Hospitality
   Average Salary: $44,672
   At Aimbridge Hospitality, Line Cooks average $44,672. The company manages several hotel and restaurant properties in San Jose, providing diverse culinary opportunities.
   




10. DoorDash
    Average Salary: $43,614
    DoorDash pays Line Cooks an average of $43,614. They have locations related to meal prep and delivery services in San Jose, giving cooks a chance to showcase their culinary skills in a fast-paced environment.
    

1. Private Chef
   Average Salary: $105,000
   A private chef prepares meals for families or individuals in their homes. They focus on customizing menus to meet dietary needs and personal preferences. Notable clients in the San Jose area often seek chefs from local culinary schools for their culinary skills.
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2. Restaurant Inspector
   Average Salary: $93,852
   Restaurant inspectors ensure that food establishments comply with health and safety regulations. They review kitchens, evaluate food storage practices, and check cleanliness. Inspectors in San Jose play a vital role in maintaining high standards across popular dining spots.
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3. Sous Chef
   Average Salary: $71,455
   A sous chef assists the head chef in running the kitchen smoothly. This role includes managing kitchen staff, ordering supplies, and preparing dishes. Many fine dining restaurants in San Jose look for skilled sous chefs to elevate their meal offerings.
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4. Culinary Arts Instructor
   Average Salary: $67,804
   Culinary arts instructors teach cooking skills and techniques to aspiring chefs. They develop lesson plans, demonstrate cooking methods, and provide feedback on students' work. Community colleges in San Jose often seek passionate instructors to lead their culinary programs.
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5. Shift Manager
   Average Salary: $67,313
   As a shift manager, you oversee the restaurant's operations during your shift. This includes managing staff, ensuring customer satisfaction, and handling inventory. Many cafes and casual dining establishments in San Jose hire shift managers to maintain quality service.
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6. Restaurant Manager
   Average Salary: $64,566
   A restaurant manager handles the overall operations of a dining establishment. Their responsibilities include staff management, budgeting, and ensuring a great guest experience. San Jose has many vibrant restaurants that seek strong leaders to drive success.
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7. Culinary Specialist
   Average Salary: $62,500
   Culinary specialists focus on specific areas such as food preparation or menu development. They may work in restaurants, catering companies, or food service settings. Many companies in San Jose appreciate culinary specialists for their expertise in creating unique flavors.
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8. Cook Supervisor
   Average Salary: $49,000
   A cook supervisor oversees kitchen staff and maintains food quality standards. They ensure that food is prepared according to recipes and safe handling practices. Restaurants and catering services in San Jose often value supervisors for their leadership skills.
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9. Sandwich Artist
   Average Salary: $46,178
   A sandwich artist creates delicious sandwiches for customers, focusing on fresh ingredients and customer satisfaction. This role often involves assembling orders and maintaining cleanliness. Fast-casual dining spots in San Jose frequently hire sandwich artists for their engaging service.
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10. Pastry Cook
    Average Salary: $44,291
    A pastry cook specializes in creating desserts, pastries, and baked goods. This position requires creativity and precision to produce high-quality sweets. Many bakeries and upscale restaurants in San Jose admire skilled pastry cooks for their artistic desserts.
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