Line Cook Salary in San Jose, CA

In San Jose, CA, the salary for a Line Cook varies based on experience and skills. On average, a Line Cook earns about $41,930 a year. Entry-level positions start around $31,950, while those with more experience can make up to $54,000 annually.

These figures show that there is room for growth in this field. As Line Cooks gain skills and develop their cooking techniques, their earning potential increases. For example, cooks with a few years of experience can expect salaries around $37,964 to $41,973.

San Jose offers a vibrant culinary scene, which can lead to exciting opportunities for those in this profession. Though the salaries may vary, the potential for advancement is encouraging for job seekers.

1. Mountain View, CA
   Average Salary: $47,746
   Working as a cook in Mountain View offers a chance to be part of a vibrant culinary scene. Many tech companies, like Google, provide on-site dining, creating a unique opportunity to serve a diverse population.
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2. Menlo Park, CA
   Average Salary: $47,388
   Menlo Park is home to many high-profile businesses like Facebook, which often feature expansive food options. Cooks in this city can thrive in fast-paced kitchens that cater to innovative and health-conscious diners.
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3. Los Gatos, CA
   Average Salary: $46,131
   In Los Gatos, cooks enjoy a charming atmosphere paired with a strong sense of community. Restaurants here focus on fresh, local ingredients, allowing chefs to be creative and connect with local farmers.
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4. Sunnyvale, CA
   Average Salary: $45,498
   Sunnyvale boasts a dynamic mix of cultures reflected in its food scene. Cooks have the chance to showcase their skills in various cuisines and serve a diverse clientele in bustling restaurants.
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5. Stanford, CA
   Average Salary: $45,475
   Working near Stanford University means exposure to an energetic environment. Cooks can cater to students and faculty, providing meals that meet diverse dietary needs and preferences.
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6. Los Altos, CA
   Average Salary: $45,468
   Los Altos is known for its upscale dining options and community feel. Cooks have the chance to create memorable meals in intimate settings, focusing on quality and customer satisfaction.
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7. Cupertino, CA
   Average Salary: $45,280
   Cupertino, home to Apple, offers cooks the chance to work in trendy cafes and gourmet restaurants. The tech-driven culture here means a high demand for fresh, healthy meals.
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8. Palo Alto, CA
   Average Salary: $44,262
   Palo Alto's culinary scene thrives with innovation and creativity. Cooks can take pride in preparing dishes for a clientele that appreciates quality and craft, especially in the heart of Silicon Valley.
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9. Fremont, CA
   Average Salary: $44,217
   Fremont embraces a wide variety of cuisines due to its diverse population. Cooks have an opportunity to explore different cultural flavors and create special dishes for a broad audience.
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10. Santa Clara, CA
    Average Salary: $43,427
    Santa Clara is a bustling city with many tech companies and sports events. Cooks here work in fast-paced kitchens, preparing food for hungry crowds while enjoying a lively work environment.
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1. Kilam Inc
   Average Salary: $56,000
   Kilam Inc offers competitive salaries for Line Cooks. They focus on high-quality food preparation and customer service. Locations include various spots in San Jose, where employees work in a fast-paced and rewarding environment.
   




2. Troon
   Average Salary: $54,667
   Troon provides a great opportunity for Line Cooks. They emphasize fresh ingredients and creative dishes. Troon operates several golf and country clubs in the San Jose area, allowing cooks to showcase their talents in beautiful settings.
   




3. Silver Creek Valley Country Club
   Average Salary: $54,667
   At Silver Creek Valley Country Club, Line Cooks play a vital role in enhancing the dining experience. This upscale country club features fine dining options. Cooks can take pride in preparing meals for club members and guests in San Jose.
   




4. ISS Facility Services
   Average Salary: $48,500
   ISS Facility Services offers Line Cooks a stable working environment, focusing on quality and efficiency. With multiple locations in San Jose, employees work in various settings, catering to business and event needs.
   




5. Nordstrom
   Average Salary: $48,446
   Nordstrom provides Line Cooks with a dynamic work environment in their restaurants. The company values quality and customer service, making it an exciting place to work. Locations include the Nordstrom store in San Jose.
   




6. Eurest
   Average Salary: $46,658
   Eurest, a top food service provider, hires Line Cooks who enjoy working in team-oriented settings. They serve various clients in San Jose, giving cooks a chance to prepare diverse menus across different locations.
   




7. Morton's The Steakhouse
   Average Salary: $46,600
   Morton's The Steakhouse offers a fine dining environment for Line Cooks. Here, they prepare premium steaks and seafood. The San Jose location provides a lively atmosphere where cooks can excel in their culinary skills.
   




8. El Pollo Loco
   Average Salary: $45,014
   El Pollo Loco provides a fresh and fun approach to fast-casual dining. Line Cooks work with marinated chicken dishes and vibrant flavors. The chain operates several locations in San Jose, creating a friendly and energetic workplace.
   




9. Mendocino Farms
   Average Salary: $45,000
   Mendocino Farms focuses on fresh, delicious food and offers a great environment for Line Cooks. The company operates in San Jose, allowing cooks to craft sandwiches and salads from high-quality ingredients.
   




10. Bon Appétit
    Average Salary: $44,734
    Bon Appétit emphasizes sustainability and quality in food preparation. Line Cooks have the chance to create seasonal menus. With locations across San Jose, cooks can enjoy a variety of culinary experiences.
    

1. Private Chef
   Average Salary: $105,000
   Working as a personal cook for clients allows you to create custom menus based on their preferences. This role often involves shopping for fresh ingredients and preparing meals in private homes. Consider opportunities with high-end clientele or luxury vacation rentals in the vibrant culinary scene of San Jose.
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2. Restaurant Inspector
   Average Salary: $79,814
   This role focuses on ensuring food safety practices in various dining establishments. You will evaluate kitchens and dining areas to maintain high standards for guests. Organizations that prioritize health regulations can offer valuable positions in San Jose's bustling restaurant industry.
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3. Sous Chef
   Average Salary: $72,119
   Serving as a second-in-command in a kitchen means overseeing food preparation and leading staff during busy shifts. This position provides a chance to learn from head chefs and expand your culinary skills. Many fine dining restaurants in San Jose seek skilled sous chefs to create exceptional dining experiences.
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4. Culinary Arts Instructor
   Average Salary: $67,804
   Teaching aspiring chefs about cooking techniques and kitchen management brings fulfillment and creativity to your career. Schools and community colleges often look for experienced chefs who can share their knowledge in San Jose. This role allows you to inspire the next generation of culinary talent.
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5. Shift Manager
   Average Salary: $65,910
   In this role, you will oversee dining operations during your shifts, ensuring customer satisfaction and effective teamwork. Shift managers play a critical part in managing kitchen staff and helping them grow. Many fast-paced restaurants in San Jose value skilled leaders to maintain their high standards.
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6. Restaurant Manager
   Average Salary: $64,325
   This position involves managing day-to-day operations, staff, and customer service. Restaurant managers ensure a smooth service while increasing sales and enhancing the dining experience. Restaurants in San Jose often seek candidates who can bring innovative ideas and strong leadership to the table.
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7. Culinary Specialist
   Average Salary: $63,393
   Working in various roles in the kitchen, this job focuses on particular food preparation techniques or ingredient specialties. You will contribute to creating dishes that stand out and excite the palate. San Jose's diverse culinary landscape offers roles that cater to your specific expertise.
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8. Cook Supervisor
   Average Salary: $49,000
   This role involves overseeing kitchen staff and ensuring consistent food quality and portion control. As a supervisor, you will play a pivotal role in training new employees and maintaining a positive work environment. Many busy restaurants in San Jose value leaders who can improve kitchen efficiency.
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9. Sandwich Artist
   Average Salary: $45,498
   Creating delicious sandwiches focuses on presentation, flavor, and customer preferences. This role allows for creativity while ensuring quick service in fast-casual dining settings. Many local delis and sandwich shops in San Jose offer opportunities for individuals passionate about food preparation.
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10. Pastry Cook
    Average Salary: $44,291
    Specializing in desserts and baked goods, this role requires attention to detail and an artistic touch. You will make a variety of sweet treats and pastries, working closely with chefs. San Jose's thriving bakery scene creates ample opportunities for talented pastry cooks to shine.
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