Line Cook Salary in San Marcos, CA

A Line Cook in San Marcos, CA, can expect to earn an average yearly salary of around $40,358. Salaries for this role vary based on experience and the specific establishment. Typically, entry-level positions start around $34,500. As cooks gain experience, they can earn higher salaries, with the range going up to about $50,000 for more seasoned professionals.

About 20.6% of Line Cooks make around $38,727, while about 18.6% earn approximately $40,136. A significant portion benefit from pay scales that increase with skills and time on the job, enhancing their earning potential. This information presents a clear opportunity for aspiring cooks in San Marcos to grow their careers in the culinary field.

1. Bonsall, CA
   Average Salary: $43,358
   Working as a cook in Bonsall offers a chance to be part of a tight-knit community. Local restaurants value fresh, seasonal ingredients, giving you the opportunity to showcase your culinary skills.
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2. Poway, CA
   Average Salary: $41,890
   In Poway, cooks enjoy a vibrant dining scene with a mix of casual eateries and fine dining. Collaborate with talented chefs in restaurants that focus on quality and local produce.
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3. Rancho Santa Fe, CA
   Average Salary: $40,219
   Rancho Santa Fe boasts upscale dining options where culinary creativity shines. Cooks here get to work with high-end ingredients and cater to discerning customers.
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4. La Jolla, CA
   Average Salary: $39,559
   La Jolla is a beautiful coastal town with numerous dining spots, from beachside cafes to upscale restaurants. Working in La Jolla allows you to combine your passion for cooking with a stunning ocean view.
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5. Fallbrook, CA
   Average Salary: $39,443
   Fallbrook is known for its agriculture and farm-to-table restaurants. Cooks thrive by using fresh, local produce and developing unique dishes that reflect the area’s flavors.
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6. San Diego, CA
   Average Salary: $39,360
   San Diego offers a diverse culinary landscape, from Mexican cuisine to trendy bistros. Cooks here gain experience in a bustling city with endless dining possibilities.
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7. Del Mar, CA
   Average Salary: $39,278
   Del Mar features beautiful coastal views and elegant dining experiences. Cooks in this area focus on high-quality dishes that appeal to both locals and tourists.
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8. Solana Beach, CA
   Average Salary: $39,219
   In Solana Beach, cooks can work in laid-back eateries that emphasize fresh seafood and healthy options. The community values sustainability, making this a rewarding place to prepare delicious meals.
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9. Encinitas, CA
   Average Salary: $38,631
   Encinitas combines a relaxed beach vibe with a growing food scene. Cooks here often use organic ingredients, focusing on health-conscious meals for an active clientele.
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10. Coronado, CA
    Average Salary: $37,931
    Coronado offers an enchanting island atmosphere with a strong focus on quality dining. Cooks have the opportunity to create dishes that impress both locals and visitors seeking a memorable meal.
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1. Lakehouse Hotel and Resort
   Average Salary: $43,000
   Lakehouse Hotel and Resort offers an exciting opportunity for Line Cooks. Located by the beautiful lake, the resort provides a vibrant setting for culinary professionals. Cooks enjoy a dynamic work environment in a popular dining destination.
   




2. TERI, Inc
   Average Salary: $41,000
   TERI, Inc focuses on providing quality services for individuals with disabilities. As a Line Cook, you play a key role in preparing meals that meet diverse dietary needs. This position occurs at their San Marcos location, promoting an inclusive workplace.
   




3. JC Golf
   Average Salary: $38,960
   JC Golf operates several golf courses with dining facilities. Line Cooks here can expect to create menu items for both casual and special events. The job demands creativity and precision, working in a fun, team-oriented environment.
   




4. Buffalo Wild Wings
   Average Salary: $37,600
   Buffalo Wild Wings is well-known for its lively atmosphere and sports culture. As a Line Cook, your role includes preparing a variety of flavorful dishes and keeping up with the busy pace. The San Marcos location serves a passionate clientele, enhancing the dining experience.
   




5. Sodexo
   Average Salary: $36,000
   Sodexo provides food services in different establishments, including schools and hospitals. Line Cooks at Sodexo focus on nutrition and quality meal prep. The job often involves collaborating with a large team in the San Marcos area to ensure excellent service.
   

1. Restaurant Manager
   Average Salary: $50,858
   In this role, you will oversee daily operations of a busy eatery. You will manage staff, ensure customer satisfaction, and maintain food quality. Companies like Olive Garden and Red Lobster value strong leaders who can enhance their dining experiences.
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2. Sous Chef
   Average Salary: $50,567
   As a vital part of the kitchen team, you will help plan menus and supervise kitchen activities. You will work closely with chefs to ensure high standards of food preparation. Local establishments like The Greenhouse Cafe seek skilled individuals to join their culinary teams.
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3. Culinary Specialist
   Average Salary: $44,000
   This position involves creating delicious meals based on specific dietary needs. You will apply your culinary expertise in a variety of settings, including catering and meal prep companies. Restaurants like Chipotle often look for knowledgeable specialists to bring healthy options to their menus.
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4. Shift Manager
   Average Salary: $43,647
   In this role, you will lead team members and manage operations during your shifts. You will ensure that everything runs smoothly while providing excellent customer experiences. Fast-food chains such as Chick-fil-A often need dependable leaders for busy locations.
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5. Pastry Cook
   Average Salary: $40,000
   You will focus on creating desserts and baked goods for customers. This job requires a good understanding of baking techniques and creativity. Local bakeries and cafes, like Sweetz Bakery, appreciate talent in developing appealing treats.
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6. Baker
   Average Salary: $37,579
   You will prepare various breads, pastries, and cakes for customers. This hands-on position offers a chance to work in retail bakeries or restaurants. Places like Panera Bread seek passionate bakers to deliver fresh products daily.
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7. Server
   Average Salary: $35,530
   As a server, you will interact directly with customers and deliver food and drink orders. Your role is essential in providing friendly service and enhancing the dining experience. Restaurants such as BJ's Restaurant and Brewhouse rely on attentive servers to keep guests happy.
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8. Dishwasher
   Average Salary: $34,439
   This job involves cleaning dishes, utensils, and kitchen equipment to support kitchen operations. Your efforts will ensure that all cooking and serving items are ready for use. Establishments like Denny's value hard-working dishwashers for their commitment to cleanliness.
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9. Sandwich Artist
   Average Salary: $34,085
   You will prepare fresh sandwiches according to customer preferences and orders. Attention to detail and a friendly attitude will help you succeed in this role. Sub shops like Subway need enthusiastic individuals to create tasty meals for customers.
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