Line Cook Salary in Santa Clara, CA

A Line Cook in Santa Clara, CA, can expect to earn an average yearly salary of around $43,243. This amount varies based on experience and skill level. Entry-level positions may start at about $35,150, while more seasoned cooks can earn upwards of $50,990.

As cooks gain experience, their salaries typically increase. Those with several years of experience may see salaries climb to $51,110 or more. This growth reflects the demand for skilled workers in the bustling food scene of Santa Clara.

Overall, a career as a Line Cook offers a solid income and the opportunity for advancement, making it a rewarding choice for those who enjoy working in a kitchen environment.

1. Mountain View, CA
   Average Salary: $47,734
   Working as a cook in Mountain View offers you a vibrant food scene with a mix of cuisines from around the world. You will find opportunities in popular restaurants like Cascal and The Tied House, where fresh, local ingredients are a big part of the menu.
   Find Line Cook jobs in Mountain View, CA
   




2. Menlo Park, CA
   Average Salary: $47,377
   In Menlo Park, cooks can enjoy a close-knit community and a variety of dining options. Restaurants like Bistros and fine dining spots often seek skilled cooks to help create dishes that cater to local tastes.
   Find Line Cook jobs in Menlo Park, CA
   




3. Los Gatos, CA
   Average Salary: $46,140
   Los Gatos has charming eateries and upscale restaurants that provide many opportunities for cooks who want to showcase their skills. Places like The Improv and Los Gatos Cafe highlight seasonal dishes and local flavors.
   Find Line Cook jobs in Los Gatos, CA
   




4. Los Altos, CA
   Average Salary: $45,661
   Los Altos boasts a calm environment with several restaurants ready to welcome talented cooks. Whether working at a small café or a bistro, you can expect to be part of a friendly team that values creativity in the kitchen.
   Find Line Cook jobs in Los Altos, CA
   




5. Sunnyvale, CA
   Average Salary: $45,428
   Sunnyvale is home to a diverse culinary scene where cooks can thrive. With popular spots like The Alehouse and Colin’s, you’ll find chances to work with various cuisines and techniques.
   Find Line Cook jobs in Sunnyvale, CA
   




6. Cupertino, CA
   Average Salary: $45,191
   In Cupertino, cooks often find exciting opportunities in a city known for its tech industry and thriving food culture. Restaurants like Trove and Black Angus offer roles that enable you to grow your skills while serving a dynamic clientele.
   Find Line Cook jobs in Cupertino, CA
   




7. Stanford, CA
   Average Salary: $45,094
   Stanford offers unique opportunities for cooks within its campus dining facilities and nearby restaurants. Working at places that cater to a diverse group of students and staff brings variety to daily tasks.
   Find Line Cook jobs in Stanford, CA
   




8. Palo Alto, CA
   Average Salary: $44,133
   Palo Alto features a range of fine dining establishments and casual eateries. Working at spots like The Old Pro or Zibibbo will help you hone your cooking techniques while enjoying a lively atmosphere.
   Find Line Cook jobs in Palo Alto, CA
   




9. Fremont, CA
   Average Salary: $44,102
   Fremont blends cultures and cuisines, allowing cooks to explore flavors from around the world. Restaurants like Casa Orozco and India Bistro provide a chance to work with diverse menus in a welcoming environment.
   Find Line Cook jobs in Fremont, CA
   




10. Newark, CA
    Average Salary: $42,167
    In Newark, you can find a community of friendly restaurants and cafes. Popular local spots such as The New Park Mall’s eateries often seek dedicated cooks eager to grow their craft.
    Find Line Cook jobs in Newark, CA
    

1. Din Tai Fung
   Average Salary: $50,573
   Din Tai Fung offers a dynamic work environment for line cooks. Working at their Santa Clara location, you prepare delicious meals while ensuring high standards of quality. This company is renowned for its focus on fresh ingredients and authentic dishes.
   




2. Bon Appetit
   Average Salary: $47,467
   Bon Appetit values creativity in the kitchen. Line cooks at their Santa Clara sites work in a fast-paced environment, preparing meals from scratch using fresh, seasonal ingredients. The company promotes a culture of collaboration and innovation.
   




3. Hilton
   Average Salary: $45,944
   Hilton provides line cooks with opportunities in a prestigious setting. Working in their dining facilities in Santa Clara, you create memorable dining experiences for guests. The company invests in its staff, offering training and career advancement.
   




4. Sodexo
   Average Salary: $45,750
   Sodexo focuses on delivering quality food services. Line cooks in Santa Clara prepare meals for a variety of clients, from corporate cafeterias to special events. The company emphasizes sustainability and healthy eating.
   




5. Bon Appétit
   Average Salary: $45,229
   At Bon Appétit, line cooks engage in culinary arts with a focus on fresh ingredients. This company values community and sustainable practices, making it a fulfilling place to work in Santa Clara.
   




6. El Pollo Loco
   Average Salary: $44,355
   El Pollo Loco offers a vibrant work environment for line cooks. In Santa Clara, you prepare their signature flame-grilled chicken and other popular menu items. The company promotes a fun atmosphere and values team spirit.
   




7. Eurest
   Average Salary: $42,761
   Eurest provides diverse culinary experiences for line cooks. In Santa Clara, you work in a variety of settings, including corporate dining and events. The company stresses the importance of quality and customer satisfaction.
   




8. HMSHost
   Average Salary: $42,500
   HMSHost operates restaurants in travel locations. Line cooks in Santa Clara create meals for travelers in a busy, exciting environment. The company values diverse culinary traditions and fast-paced work.
   




9. JOEY Restaurants
   Average Salary: $41,933
   JOEY Restaurants provides a modern dining experience. As a line cook in their Santa Clara locations, you focus on high-quality ingredients and innovative dishes. The company promotes a culture of excellence and growth.
   




10. The Cheesecake Factory
    Average Salary: $41,261
    The Cheesecake Factory is known for its extensive menu and quality food. Line cooks at their Santa Clara site work with a variety of dishes. The company values team collaboration and offers career development opportunities.
    

1. Shift Manager
   Average Salary: $95,110
   A Shift Manager oversees daily operations in a busy kitchen. They coordinate staff, manage inventory, and ensure food safety. Companies like The Cheesecake Factory and Chipotle in the area offer these leadership roles.
   Find Shift Manager jobs in Santa Clara, CA
   




2. Restaurant Manager
   Average Salary: $73,761
   Managing a restaurant involves ensuring smooth operations and great customer service. Restaurant Managers hire staff, manage budgets, and create schedules. Popular dining spots like Red Robin and Olive Garden often look for skilled individuals for this position.
   Find Restaurant Manager jobs in Santa Clara, CA
   




3. Sous Chef
   Average Salary: $70,938
   A Sous Chef assists the Head Chef in preparing meals and managing kitchen staff. They help create menus and maintain food quality. Many local establishments, such as The Capital Grille, seek experienced Sous Chefs to support their culinary teams.
   Find Sous Chef jobs in Santa Clara, CA
   




4. Cook Supervisor
   Average Salary: $57,800
   Cook Supervisors lead a team of cooks and ensure all meals are prepared to standards. They handle inventory and train new staff. Restaurants like Denny’s and IHOP hire Cook Supervisors to maintain high food quality in their kitchens.
   Find Cook Supervisor jobs in Santa Clara, CA
   




5. Culinary Specialist
   Average Salary: $50,625
   Culinary Specialists focus on preparing high-quality meals while enhancing the guest experience. They often specialize in specific cuisines or cooking techniques. Many hotels in the area, such as Hyatt Regency, value these skilled professionals.
   Find Culinary Specialist jobs in Santa Clara, CA
   




6. Baker
   Average Salary: $48,953
   Bakers create a variety of delicious baked goods, from bread to pastries. They often work early mornings to ensure fresh products for customers. Bakeries like Flour Bakery in the region frequently offer positions for talented bakers.
   Find Baker jobs in Santa Clara, CA
   




7. Sandwich Artist
   Average Salary: $46,692
   A Sandwich Artist prepares fresh, custom sandwiches to meet customer requests. They focus on presentation while following food safety guidelines. Regional sandwich chains often search for creative individuals to join their team.
   Find Sandwich Artist jobs in Santa Clara, CA
   




8. Pastry Cook
   Average Salary: $46,500
   Pastry Cooks specialize in making desserts, pastries, and other baked treats. They pay close attention to detail and presentation. Fine dining restaurants in the area, such as Alexander’s Steakhouse, often seek skilled Pastry Cooks.
   Find Pastry Cook jobs in Santa Clara, CA
   




9. Server
   Average Salary: $43,782
   Servers engage with customers and take their orders in dining establishments. They must be knowledgeable about the menu and provide excellent service. Many popular restaurants in the area, such as BJ's Restaurant & Brewhouse, actively look for friendly servers.
   Find Server jobs in Santa Clara, CA
   




10. Restaurant Crew
    Average Salary: $43,000
    Restaurant Crew members support various roles in a fast-paced environment. Duties may include cooking, cleaning, and serving customers. Fast-food chains and casual dining spots in Santa Clara often hire team players to join their crews.
    Find Restaurant Crew jobs in Santa Clara, CA