Line Cook Salary in Santa Clarita, CA

In Santa Clarita, California, the salary for a Line Cook averages around $37,237 per year. Many cooks in the area earn between $33,000 and $44,000 annually, depending on their experience and the specific kitchen they work in.

About 7.7% of Line Cooks make around $33,000, while 27.6% earn closer to $34,000. As they gain skills, many can reach salaries of $40,000 or more, with approximately 13.8% making about $41,000. This upward potential reflects the value of experience and dedication in the culinary field.

Overall, working as a Line Cook in Santa Clarita offers a stable income with opportunities for growth as one develops their craft.

1. North Hills, CA
   Average Salary: $41,818
   Working as a cook in North Hills, you will find vibrant restaurants and fast-paced kitchens. Enjoy collaboration with teams at popular spots like Casa Bianca Pizza and Café Bizou, while honing your culinary skills.
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2. Porter Ranch, CA
   Average Salary: $40,976
   In Porter Ranch, you can be part of a growing food scene. Restaurants like The Cheesecake Factory and local dining options offer a chance to create delicious meals and work with fresh ingredients in a friendly environment.
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3. Granada Hills, CA
   Average Salary: $40,451
   Granada Hills boasts a diverse culinary scene. Get the opportunity to work in local favorites like The Original Taco House, where you will prepare and serve flavorful dishes in a supportive kitchen.
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4. Woodland Hills, CA
   Average Salary: $39,729
   Woodland Hills provides a wonderful setting for culinary professionals. Join the team at well-known chains or upscale dining establishments and contribute to creating memorable dishes for guests.
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5. Canoga Park, CA
   Average Salary: $39,313
   In Canoga Park, cooks play a vital role in many restaurants, from small eateries to larger operations. Work at lively spots like The Village and gain experience in a dynamic kitchen atmosphere.
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6. Mission Hills, CA
   Average Salary: $38,841
   Mission Hills is home to a mix of traditional and modern eateries. Enjoy crafting dishes in kitchens of well-established restaurants, while working closely with talented chefs.
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7. Newhall, CA
   Average Salary: $38,833
   Newhall features a charming selection of dining options, perfect for culinary workers. Collaborate with teams in local favorites, enhancing your skills while serving the community with quality meals.
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8. Van Nuys, CA
   Average Salary: $38,067
   Van Nuys offers a fast-paced environment in its diverse kitchens. Work at popular restaurants, where you can grow your craft and be part of a passionate culinary team.
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9. Sylmar, CA
   Average Salary: $36,942
   Working as a cook in Sylmar means being part of a tight-knit community. Contribute to local diners and chains, creating meals that bring people together.
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10. Tarzana, CA
    Average Salary: $36,832
    Tarzana showcases a blend of eateries, providing opportunities for cooks to shine. Prepare fresh dishes in beautiful settings and be part of a vibrant culinary team.
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1. The Stand Restaurants
   Average Salary: $44,000
   The Stand Restaurants offer a vibrant and fast-paced environment for Line Cooks. With locations in Santa Clarita, you will prepare high-quality food while working alongside a passionate team.
   




2. Mendocino Farms
   Average Salary: $41,000
   Mendocino Farms takes pride in fresh ingredients and delicious sandwiches. Their Santa Clarita location seeks Line Cooks who enjoy creativity in the kitchen and delivering great meals to customers.
   




3. URBANE CAFE
   Average Salary: $40,000
   At URBANE CAFE, Line Cooks play a key role in crafting fresh and healthy dishes. The Santa Clarita restaurant values teamwork and innovation in food preparation.
   




4. California Pizza Kitchen
   Average Salary: $37,000
   California Pizza Kitchen invites Line Cooks to join their team in Santa Clarita. You will create signature pizzas and dishes in a fun and energetic atmosphere.
   




5. Buca di Beppo
   Average Salary: $35,875
   Buca di Beppo offers Italian dining with a family-style twist. In Santa Clarita, Line Cooks enjoy preparing authentic dishes in a lively and welcoming environment.
   




6. Chili's
   Average Salary: $34,586
   Chili's provides a casual dining experience and seeks Line Cooks to prepare flavorful meals. The location in Santa Clarita is fast-paced and values skilled culinary professionals.
   




7. Corner Bakery Cafe
   Average Salary: $34,500
   Corner Bakery Cafe focuses on wholesome food and a great customer experience. In their Santa Clarita location, Line Cooks work with fresh ingredients in a friendly, energetic team.
   

1. Sous Chef
   Average Salary: $62,288
   A Sous Chef plays a key role in managing food preparation and kitchen staff. This position allows individuals to showcase their culinary skills while working closely with head chefs in local restaurants. Companies like Salt Creek Grille offer opportunities for those looking to advance their culinary career.
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2. Restaurant Manager
   Average Salary: $59,350
   As a Restaurant Manager, you ensure smooth operations and excellent customer service. This position involves overseeing staff, managing inventory, and ensuring a positive dining experience. Establishments like Egg Plantation make it rewarding by fostering a team-oriented environment.
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3. Shift Manager
   Average Salary: $55,613
   A Shift Manager oversees daily operations during specific shifts, ensuring staff perform efficiently. This role is vital in maintaining quality service and resolving any issues that arise. Local chains such as In-N-Out Burger provide excellent pathways for career advancement.
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4. Sandwich Artist
   Average Salary: $45,242
   In this role, you create customized sandwiches while ensuring food safety and cleanliness standards are met. This position allows for creativity in food presentation and customer interaction. Sub shops like Firehouse Subs often seek individuals with a passion for making tasty meals.
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5. Server
   Average Salary: $36,899
   Servers play a crucial role in providing a great dining experience for guests. This job involves taking orders, serving food, and ensuring customer satisfaction. Restaurants like The Old Town Grill value friendly and attentive individuals who enjoy working with people.
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6. Baker
   Average Salary: $36,727
   Bakers prepare a variety of breads, pastries, and other baked goods. This job requires a passion for creating delicious treats and includes a focus on recipe accuracy. Bakeries like The Coffee House thrive on hiring skilled bakers who enjoy crafting fresh products.
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7. Dishwasher
   Average Salary: $34,890
   Dishwashers maintain cleanliness in the kitchen by washing dishes and utensils efficiently. This role is essential to supporting kitchen operations and keeping a hygienic environment. Many dining establishments, like BJ's Restaurant & Brewhouse, offer positions for hardworking individuals eager to contribute.
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8. Holiday Hire
   Average Salary: $34,000
   Holiday Hires assist restaurants during peak seasons, providing extra support during busy times. This temporary role can serve as an excellent introduction to a career in hospitality. Seasonal positions at places like Wood Ranch BBQ & Grill can help you gain valuable experience.
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9. Pastry Cook
   Average Salary: $32,000
   Pastry Cooks specialize in creating desserts and baked goods, focusing on creativity and presentation. This role requires knowledge of baking techniques and an eye for detail. Establishments like Nothing Bundt Cakes offer positions for passionate individuals looking to pursue their love for desserts.
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