Line Cook Salary in Tallahassee, FL

In Tallahassee, FL, a Line Cook can expect to earn an average yearly salary of about $30,892. This figure reflects a range of earnings based on experience and skills. Entry-level positions typically start around $25,400, while more experienced cooks can earn up to $37,000 annually.

The salary distribution shows that a significant number of line cooks earn between $29,618 and $34,891. Many cooks find satisfaction in their work, and with some years of experience, they can see their pay increase. The culinary field offers not just a job, but also the potential for growth and advancement as cooking skills improve over time. This makes a career as a line cook both rewarding and promising in Tallahassee.

1. Hollywood, FL
   Average Salary: $34,745
   Working in Hollywood offers many opportunities in the restaurant scene, especially along the famous Hollywood Beach Broadwalk. Local favorites like Leona, known for its vibrant atmosphere and fresh cuisines, often seek skilled kitchen staff.
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2. Tampa, FL
   Average Salary: $34,604
   Tampa has a diverse food culture that allows cooks to experiment with flavors. Popular establishments, such as Ulele, provide a chance to create dishes using local ingredients and inspired recipes.
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3. Fort Lauderdale, FL
   Average Salary: $33,839
   In Fort Lauderdale, the culinary scene thrives with waterfront dining experiences. Restaurants like Casa D'Angelo attract busy tourists and locals alike, providing a bustling environment for culinary professionals.
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4. Saint Petersburg, FL
   Average Salary: $33,764
   Saint Petersburg is known for its artsy vibe and growing food scene. Venues like The Mill offer creatively prepared dishes, allowing kitchen staff to showcase their talents in a lively setting.
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5. Fort Myers, FL
   Average Salary: $33,627
   Fort Myers boasts a strong dining market, especially with its seasonal tourist influx. Establishments such as the Cru made famous for its fresh seafood, need dedicated kitchen staff to maintain their high standards.
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6. Orlando, FL
   Average Salary: $33,482
   Orlando's diverse restaurants cater to a wide range of tastes, from upscale dining to thematic experiences. High-volume places like The Ravenous Pig allow cooks to work in fast-paced kitchens that delight visitors year-round.
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7. Pompano Beach, FL
   Average Salary: $32,820
   Pompano Beach presents an enjoyable work environment with its beautiful coastal views. Restaurants such as The Foundry take pride in their farm-to-table approach, providing exciting opportunities for cooks to innovate.
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8. Cape Coral, FL
   Average Salary: $32,216
   Cape Coral's close-knit community values local dining spots. Places like The Dek Bar attract both residents and tourists, allowing cooks to build relationships with regular patrons and hone their craft.
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9. Kissimmee, FL
   Average Salary: $31,814
   Kissimmee offers a unique blend of culinary styles influenced by its tourist traffic. Restaurants like Capone's Dinner & Show create fun dining experiences, giving cooks a lively atmosphere to thrive in.
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10. Brandon, FL
    Average Salary: $31,408
    Brandon combines a suburban feel with a variety of dining options. Local favorites like The Cheesecake Factory provide a chance for cooks to work with an established brand known for its diverse menu.
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1. CMX Cinemas
   Average Salary: $34,350
   At CMX Cinemas, Line Cooks prepare delicious meals for guests in a vibrant environment. The company operates locations around Tallahassee, providing opportunities for culinary professionals in a fast-paced setting.
   




2. Glory Days Grill
   Average Salary: $34,286
   Glory Days Grill hires Line Cooks who love creating tasty dishes in a family-friendly atmosphere. With locations in Tallahassee, this restaurant chain prides itself on great service and a welcoming environment.
   




3. Kool Beanz Café
   Average Salary: $33,333
   Kool Beanz Café offers a unique setting for Line Cooks who want to work with fresh, local ingredients. Situated in downtown Tallahassee, this café provides a creative culinary experience with a diverse menu.
   




4. Ted's Montana Grill
   Average Salary: $33,000
   Line Cooks at Ted's Montana Grill prepare quality dishes using fresh ingredients in a rustic setting. With locations in Tallahassee, the restaurant focuses on great food and friendly service.
   




5. Texas Roadhouse
   Average Salary: $32,308
   Texas Roadhouse employs Line Cooks who enjoy working in a lively atmosphere, preparing classic American dishes. The Tallahassee location features a team that values teamwork and a fun working environment.
   




6. Harry's Seafood Bar and Grille
   Average Salary: $31,889
   At Harry's Seafood Bar and Grille, Line Cooks craft flavorful dishes inspired by Southern cuisine. The Tallahassee location provides a relaxed yet energetic dining experience for both staff and guests.
   




7. 4R Restaurant Group
   Average Salary: $31,827
   4R Restaurant Group offers Line Cooks the chance to excel in a fast-paced, team-oriented environment. Their Tallahassee locations focus on barbecue and comfort food, ensuring a rewarding cooking experience.
   




8. Schulte Hospitality Group
   Average Salary: $31,200
   Schulte Hospitality Group presents Line Cooks with opportunities to work in multiple restaurant concepts in Tallahassee. This group values creativity and high standards in food preparation.
   




9. Centre Pointe Health and Rehabilitation Center
   Average Salary: $31,000
   Line Cooks at Centre Pointe Health and Rehabilitation Center prepare nutritious meals for residents, ensuring a positive dining experience. The center is located in Tallahassee, offering a fulfilling role in health-focused cooking.
   




10. Community Co-op Market
    Average Salary: $30,917
    Community Co-op Market employs Line Cooks who prepare fresh and wholesome meals. Located in Tallahassee, the market emphasizes local and organic ingredients, catering to health-conscious customers.
    

1. Cook Supervisor
   Average Salary: $60,890
   A cook supervisor oversees kitchen staff to ensure smooth daily operations. In Tallahassee, seasoned professionals in this role can find exciting opportunities at restaurants and catering companies. They train new cooks and maintain food safety standards while fostering a positive work environment.
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2. Private Chef
   Average Salary: $52,050
   Private chefs prepare meals for individuals or families, tailoring menus to specific dietary needs and preferences. This role requires creativity and strong culinary skills, making it a great fit for those wanting more personalized cooking experiences in Tallahassee. Many professionals find rewarding positions with affluent families or private estates.
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3. Restaurant Manager
   Average Salary: $51,248
   Restaurant managers take charge of daily operations, ensuring excellent customer service and team performance. In Tallahassee, this role often includes hiring staff, managing budgets, and coordinating events. Successful managers create a welcoming atmosphere that attracts and retains customers.
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4. Shift Manager
   Average Salary: $45,031
   Shift managers lead teams during assigned working hours, focusing on customer satisfaction and team productivity. In Tallahassee, they work closely with kitchen staff to ensure high-quality food service and safety standards. This role suits individuals who thrive in busy environments and enjoy motivating others.
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5. Sous Chef
   Average Salary: $42,636
   Sous chefs assist the head chef in managing the kitchen and preparing meals. In Tallahassee, this position offers a chance to refine culinary skills while helping to create delicious dishes. Many chefs thrive in this supportive role, which prepares them for advancement in the culinary field.
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6. Pastry Cook
   Average Salary: $34,667
   Pastry cooks specialize in creating desserts, pastries, and baked goods. In Tallahassee, talented pastry chefs find opportunities in restaurants, bakeries, and hotels. Creativity and attention to detail are essential to craft delightful sweets that enhance the dining experience.
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7. Culinary Specialist
   Average Salary: $34,390
   Culinary specialists focus on a variety of food preparation methods and sometimes work in diverse settings. In Tallahassee, these professionals support catering companies, hospitals, or schools, showcasing their culinary talents. Many specialists enjoy the variety and challenges that come with different food service environments.
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8. Dietary Cook
   Average Salary: $30,525
   Dietary cooks prepare meals for specific dietary needs, ensuring health and nutrition requirements are met. In Tallahassee, these roles often appear in hospitals or senior living facilities. Professionals in this field play a vital role in promoting health through thoughtful meal planning.
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9. Baker
   Average Salary: $30,350
   Bakers create bread, pastries, and other baked goods, often working early mornings or late nights. In Tallahassee, skilled bakers find joy in creating fresh products that delight customers. This role demands creativity and precision to bake a variety of items that keep people coming back.
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10. Restaurant Crew
    Average Salary: $30,050
    Restaurant crew members work together to provide excellent service to customers. In Tallahassee, these positions are available in fast-casual, fine dining, and everything in between. Crew members can learn valuable skills and gain experience in a fun, busy environment.
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