Line Cook Salary in Vista, CA

In Vista, CA, a Line Cook can expect to earn an average yearly salary of about $36,694. The salary range for this position typically falls between $32,500 and $40,000, depending on experience and specific skills.

Many Line Cooks at the lower end of the spectrum might earn around $32,500, while those with more experience can make closer to $40,000. Around 29.6% of Line Cooks earn just above the average, indicating a good chance to receive competitive pay.

This salary helps demonstrate the value of experience in the culinary field. For job seekers interested in this career, gaining skills and building a strong resume can lead to better pay opportunities in the long run.

1. Bonsall, CA
   Average Salary: $43,358
   Working as a cook in Bonsall offers a mix of creativity and local flavors. This charming area features great eateries that emphasize farm-to-table dining, allowing chefs to explore fresh ingredients.
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2. Poway, CA
   Average Salary: $41,890
   In Poway, cooks enjoy a community-oriented atmosphere with various dining spots ranging from casual to upscale. Local favorites often include comfort food with a twist, allowing for culinary experimentation.
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3. San Marcos, CA
   Average Salary: $40,358
   San Marcos boasts a vibrant dining scene where cooks play a key role in crafting diverse menus. Many establishments focus on fresh, seasonal dishes which highlight local produce.
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4. Rancho Santa Fe, CA
   Average Salary: $40,219
   Cooks in Rancho Santa Fe work in an upscale environment known for its luxurious dining experiences. Many restaurants prioritize high-quality ingredients and exceptional presentation.
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5. La Jolla, CA
   Average Salary: $39,559
   La Jolla presents an exciting opportunity for cooks to work near the ocean. The area's seafood-focused menus and fine dining establishments offer a unique culinary experience.
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6. Fallbrook, CA
   Average Salary: $39,443
   In Fallbrook, cooks engage with a small-town charm while preparing delicious farm-fresh meals. This area is perfect for those who enjoy working with locally sourced products.
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7. San Diego, CA
   Average Salary: $39,360
   San Diego is a bustling city with countless restaurants featuring diverse cuisines. Cooks here benefit from a dynamic environment that encourages culinary exploration and creativity.
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8. Del Mar, CA
   Average Salary: $39,278
   Del Mar is known for its coastal dining options that attract locals and tourists alike. Cooks in this area can work with fresh seafood and vibrant flavors that reflect the ocean.
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9. Solana Beach, CA
   Average Salary: $39,219
   In Solana Beach, cooks enjoy a relaxed beach town vibe while serving up innovative dishes. Many local restaurants focus on sustainable practices and fresh, organic ingredients.
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10. Encinitas, CA
    Average Salary: $38,631
    Encinitas offers a lively dining scene where cooks can create dishes influenced by California's fresh produce. This city is known for its healthy eating trends and artisan eateries.
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1. Cinépolis
   Average Salary: $34,500
   Cinépolis offers a vibrant environment for Line Cooks, focusing on creativity and team collaboration. The company operates several locations in Vista, CA, providing opportunities for career growth and skill development in a dynamic kitchen environment.
   




2. Chili's
   Average Salary: $32,983
   Chili's values its Line Cooks as key players in delivering a great dining experience. With locations in Vista, CA, the company emphasizes teamwork and offers a fun atmosphere. Employees can enjoy flexible schedules and opportunities to advance within the restaurant.
   

1. Sous Chef
   Average Salary: $53,825
   A Sous Chef assists the head chef with food preparation and kitchen management. This role involves overseeing the kitchen staff and ensuring that dishes are prepared correctly. Local restaurants like Campfire and The Kebab Shop offer opportunities for this rewarding position.
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2. Restaurant Manager
   Average Salary: $52,967
   A Restaurant Manager oversees day-to-day operations to ensure a smooth dining experience. Responsibilities include managing staff, coordinating with suppliers, and maintaining high food quality. Establishments such as Black Angus Steakhouse in Vista value strong leaders for their teams.
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3. Shift Manager
   Average Salary: $42,021
   A Shift Manager supervises a team during their shift, ensuring tasks are completed efficiently and customer service is top-notch. This position often requires handling schedules and resolving any issues that arise in the dining area. Many fast food chains in the area, like Jack in the Box, look for reliable shift managers.
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4. Sandwich Artist
   Average Salary: $39,786
   As a Sandwich Artist, you will create delicious sandwiches and provide excellent customer service. This role focuses on food preparation techniques and presentation. Popular spots like Subway in Vista frequently hire individuals to join their fun and energetic teams.
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5. Baker
   Average Salary: $39,083
   A Baker specializes in creating pastries, bread, and other baked goods. This position requires an understanding of baking techniques and ingredient combinations. Local bakeries and cafés, such as The Village Bakery, often seek talented bakers to enhance their menu.
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6. Restaurant Crew
   Average Salary: $37,555
   The Restaurant Crew works as a team to provide excellent service to customers. Duties include food prep, cleaning, and assisting other kitchen staff during meal service. Many dining establishments in Vista, like Denny's, actively hire crew members to support their operations.
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7. Server
   Average Salary: $35,214
   Servers take orders, serve food, and ensure that diners have a pleasant experience. This role involves good communication and multitasking skills. Restaurants in Vista, such as Olive Garden, continually look for motivated servers to join their team.
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8. Dishwasher
   Average Salary: $34,571
   Dishwashers play a crucial role in maintaining a clean and efficient kitchen. They manage cleaning dishes, utensils, and kitchen equipment to keep the workspace organized. Many local restaurants, including In-N-Out Burger, rely on dedicated dishwashers to support their operations.
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9. Cook, Cashier, Food Prep
   Average Salary: $34,000
   This multi-faceted role includes cooking, handling cash transactions, and preparing food items. It requires flexibility and the ability to work under pressure. Fast casual places like Chipotle in Vista are excellent opportunities for individuals interested in diverse kitchen responsibilities.
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