



Busser positions offer a pathway into the restaurant industry, with competitive pay to match. The average yearly salary for a busser stands at approximately $30,958.
Experience and location significantly influence earnings. For example, starting salaries can be around $17,250 for entry-level positions. As busser experience and responsibilities increase, so does pay. Salaries can reach up to $57,200 for more experienced workers in certain environments.
Many bussers find that tips can supplement their wages, enhancing their overall income. With dedication and skill, a busser can enjoy a rewarding career while pursuing opportunities for growth in the hospitality sector.

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Worcester, MA
Average Salary: $48,295
Working in Worcester offers a great opportunity to support local restaurants and cater to a diverse customer base. Many establishments, like The Sole Proprietor and Boynton Restaurant, appreciate dedicated staff who ensure a pleasant dining experience.
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Yuma, AZ
Average Salary: $45,436
In Yuma, eateries thrive on the vibrant dining scene. Local favorites such as Lutes Casino and The Quechan Indian Tribe Restaurant often seek reliable team members to help maintain a clean and welcoming environment for guests.
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San Francisco, CA
Average Salary: $43,465
San Francisco is known for its culinary diversity and rich food culture. Working in this city provides exposure to upscale restaurants like Maison de la Luz, where teamwork plays a vital role in maintaining high service standards.
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Salem, OR
Average Salary: $43,024
In Salem, the restaurant industry is growing, with many new establishments opening. Places like The Governor's Cup and Helser's offer job seekers a chance to work in lively environments and gain valuable experience.
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San Jose, CA
Average Salary: $42,596
San Jose’s bustling food scene is home to many restaurants, from casual to upscale. Working for companies like The Capital Grill offers the chance to support a professional team while learning the ins and outs of the industry.
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Seattle, WA
Average Salary: $41,604
Seattle's vibrant dining scene includes an array of top-tier restaurants. Working for places like Canlis not only enhances your skills but also immerses you in the city’s rich culture and culinary craftsmanship.
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Fargo, ND
Average Salary: $40,861
Fargo's growing restaurant landscape presents great opportunities for job seekers. With local favorites like The Boiler Room and Texas Roadhouse, you can play a key role in creating enjoyable dining experiences for community members.
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Boston, MA
Average Salary: $40,393
In Boston, historic taverns and modern eateries create a bustling job market. Working at renowned places like Legal Sea Foods helps you sharpen your skills while being part of a vibrant and demanding city scene.
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Hartford, CT
Average Salary: $39,963
Hartford's culinary scene is rich with possibilities, from family-owned diners to trendy bistros. Joining the team at places like Salute or Max Downtown offers hands-on experience in a friendly environment.
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Manchester, NH
Average Salary: $39,601
Manchester boasts a charming food culture with a mix of casual and fine dining options. Working at popular spots like the Athenian Corner Restaurant can be rewarding as you contribute to excellent customer service.
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HOWL AT THE MOON
Average Salary: $68,872
HOWL AT THE MOON offers competitive pay for Busser positions, with an average salary of $68,872. The company operates in multiple locations, including lively cities like Chicago and Philadelphia. Bussers contribute to maintaining a vibrant atmosphere and ensuring guest satisfaction at this popular entertainment venue.
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Red Pebbles Hospitality
Average Salary: $68,836
Red Pebbles Hospitality values its Bussers and offers an average salary of $68,836. This company runs several restaurants in urban areas, providing a dynamic work environment. Bussers play a crucial role in supporting the front-of-house staff and enhancing the dining experience.
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CARLYLE
Average Salary: $65,000
CARLYLE provides its Bussers with an average salary of $65,000. Operating upscale dining establishments, the company is known for its focus on quality service. Bussers here help maintain high standards and a welcoming ambiance for guests.
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Patsy's American
Average Salary: $65,000
Bussers at Patsy's American enjoy an average salary of $65,000. This restaurant group features locations in major cities, known for its family-friendly environment and quality American cuisine. Bussers ensure tables are set and areas are clean, contributing to smooth operations.
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Artie's
Average Salary: $65,000
Busser positions at Artie's come with an average salary of $65,000. Known for its friendly atmosphere, this company has locations mainly in New York City. Bussers here assist servers, ensuring a great dining experience for all visitors.
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Sweetwater Tavern
Average Salary: $65,000
Sweetwater Tavern offers an average salary of $65,000 for Bussers. This popular chain operates in various cities, providing a casual dining experience. Bussers work together with the kitchen and waitstaff to keep the restaurant running smoothly.
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COASTAL FLATS
Average Salary: $65,000
At COASTAL FLATS, Bussers make an average of $65,000. The company is famous for its seafood and vibrant decor, with locations mainly on the East Coast. Bussers support the team by maintaining a clean environment and assisting with guest needs.
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Lupe Tortilla
Average Salary: $60,000
Lupe Tortilla pays its Bussers an average salary of $60,000. Known for its Tex-Mex cuisine, the restaurant chain has various locations in Texas. Bussers here help create a warm atmosphere by ensuring fast-paced service and cleanliness.
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The Orient
Average Salary: $56,792
Bussers at The Orient earn an average salary of $56,792. This restaurant serves Asian-inspired dishes and operates in a few major cities. Bussers help set the stage for a delightful dining experience by maintaining the restaurant's cleanliness.
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Rise Brands
Average Salary: $56,364
At Rise Brands, Bussers earn an average salary of $56,364. This company operates a variety of unique restaurant concepts across multiple locations. Bussers play an important role in enhancing the dining experience by keeping tables clean and organized.
As a busser, you can increase your earnings through various strategies. Here are five effective ways to boost your income:
- Provide Excellent Service: Always be friendly and attentive. Happy customers often leave better tips.
- Learn the Menu: Understand the dishes and drinks offered. When you can answer questions, it builds trust with customers.
- Work in Busy Hours: Choose shifts during peak times. Higher customer volume means more tables to clear and potentially more tips.
- Build Relationships: Get to know the waitstaff and customers. Good relationships lead to tips and better teamwork.
- Stay Organized: Keep your area clean and well-stocked. A well-run dining area makes it easier to serve customers quickly, increasing satisfaction and tips.
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