Cook Salaries

As a Cook, you can expect an average yearly salary of about $34,191. Salaries in this field vary based on experience and location, but most cooks earn between $22,100 and $48,240 a year. This wide range shows the potential for growth and advancement. For example, entry-level positions start at around $22,100. With more experience, salaries can increase significantly, reaching up to $48,240 for highly skilled cooks.

The salary distribution reflects how various levels of experience can lead to different earnings. With 18.1% of cooks earning around $33,982, many individuals in this profession find themselves in the range of $30,000 to $40,000. This suggests that dedicated cooks who gain experience and improve their skills can achieve a comfortable living. Whether you work in restaurants, catering, or other food service settings, the potential for good pay exists for those who are passionate about cooking.

1. San Francisco, CA
   Average Salary: $48,991
   Working in San Francisco offers a vibrant food scene with many opportunities. Popular places like Zuni Café and The Slanted Door highlight the city's emphasis on fresh and local ingredients.
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2. Seattle, WA
   Average Salary: $46,100
   Seattle is known for its coffee culture and seafood, creating exciting options for culinary professionals. Iconic establishments like Pike Place Market and Canlis offer a chance to showcase creative cooking skills.
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3. San Jose, CA
   Average Salary: $44,300
   San Jose's diverse population creates a rich environment for various cuisines. Restaurants like The Campbell and La Mediterranee provide a chance to explore global flavors in your cooking.
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4. Salinas, CA
   Average Salary: $42,691
   Salinas, often called the Salad Bowl of the World, provides fresh produce for cooks. Working at local establishments such as The Farm Bakery and Pizzeria offers a unique farm-to-table experience.
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5. Santa Rosa, CA
   Average Salary: $41,616
   Santa Rosa boasts a strong farm-to-table movement, letting culinary professionals work with high-quality ingredients. Restaurants like John Ash & Co. highlight local flavors and fine dining.
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6. Boston, MA
   Average Salary: $41,450
   Boston has a rich history in culinary arts, blending tradition and innovation. Working at notable places like Legal Sea Foods or Neptune Oyster presents exciting opportunities in seafood preparation.
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7. Los Angeles, CA
   Average Salary: $40,957
   Los Angeles is a melting pot of cultures, providing cooks with the chance to experiment with diverse flavors. Famous spots like Gayle's French Bakery and Guelaguetza inspire creativity in many dishes.
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8. San Diego, CA
   Average Salary: $40,848
   San Diego's beautiful coastal setting makes it ideal for fresh seafood and Mexican cuisine. Popular restaurants like The Fish Market and Las Cuatro Milpas let you enjoy vibrant culinary experiences.
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9. Portland, OR
   Average Salary: $40,467
   Portland is known for its food carts and inventive dining scene. Working at restaurants like Le Pigeon allows cooks to explore unique dishes in a trendy, supportive environment.
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10. Denver, CO
    Average Salary: $40,436
    Denver's growing culinary scene features farm-fresh ingredients and a focus on sustainability. Chefs at places like Mercantile Dining & Provision can express creativity with seasonal menus.
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1. TEEMA
   Average Salary: $75,240
   TEEMA offers competitive salaries for Cook positions, emphasizing quality food preparation and service. The company operates in various locations, providing opportunities for culinary professionals to thrive.
   




2. Scratch Restaurants Group
   Average Salary: $70,824
   At Scratch Restaurants Group, Cooks play a vital role in creating delicious, fresh meals. This company focuses on high-quality dining experiences and is located in urban areas, giving job seekers exciting prospects.
   




3. State of Illinois
   Average Salary: $68,705
   The State of Illinois offers stable Cook jobs with a focus on public service. Positions are available in various facilities, allowing you to contribute to community wellbeing while earning a respectable salary.
   




4. Sutter Health
   Average Salary: $65,535
   Sutter Health provides Cook roles in healthcare, ensuring nutritious meals for patients. Positions are available across California, making it an excellent choice for those looking to combine culinary skills with service.
   




5. The Walt Disney Company
   Average Salary: $59,009
   The Walt Disney Company employs Cooks in vibrant entertainment settings. Opportunities for culinary professionals exist in theme parks and resorts, fostering a fun and dynamic work environment.
   




6. 1 Hotels
   Average Salary: $56,445
   1 Hotels focuses on sustainable dining, offering Cook positions that highlight fresh, local ingredients. Located in major cities, this company attracts those passionate about eco-friendly culinary practices.
   




7. Prince Resorts Hawaii
   Average Salary: $56,143
   Prince Resorts Hawaii provides Cook roles in a beautiful tropical setting. Working here means preparing dishes that enhance the guest experience at luxurious hotels across Hawaii.
   




8. Northwell Health
   Average Salary: $55,576
   Northwell Health employs Cooks dedicated to nourishing patients and staff. Positions are available at various hospital locations in New York, blending culinary skills with a commitment to health.
   




9. Kaiser Permanente
   Average Salary: $55,239
   Kaiser Permanente offers Cook positions focused on health-conscious meal preparation. Working in hospitals and wellness centers across multiple states, Cooks contribute significantly to patient care.
   




10. Dorchester Collection
    Average Salary: $54,673
    Dorchester Collection employs Cooks in high-end hotels, where quality and elegance are paramount. Jobs are available in luxury locations, providing an enriching culinary experience.
    

As a cook, you can boost your earnings by focusing on a few key factors. Here are five ways to help you earn more:

1. Gain Experience: Build your skills and knowledge in the kitchen. Experienced cooks can often command higher salaries.
2. Specialize: Learn to cook certain types of cuisine or master specific techniques. Specialization can open the door to higher-paying positions.
3. Seek Certifications: Obtaining professional certifications can make you more attractive to employers. Many restaurants pay more for certified cooks.
4. Network: Connect with other culinary professionals. Networking can lead to job opportunities that offer better pay.
5. Work in High-Demand Locations: Consider jobs in big cities or upscale restaurants. These places often pay more, reflecting the higher cost of living and demand for skilled cooks.