Server positions offer a variety of salary options across different experience levels. The average yearly salary for a server is $32,334. However, earnings can vary significantly.
Starting servers often earn around $20,000 annually. With more experience, salaries can climb to about $55,000 for seasoned professionals. As servers gain skills and build a loyal customer base, their income potential increases.
Many servers make between $23,182 and $39,091, depending on their level of experience. The range provides excellent opportunities for growth in this role. Those who excel in customer service and develop strong relationships with guests can greatly enhance their overall earnings through tips.
Overall, serving can be a rewarding career choice not just for the connection with customers but also for the financial opportunities it presents.
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Boston, MA
Average Salary: $43,259
Working in Boston as a Server offers a chance to engage with a rich history and vibrant culture. With notable establishments like Legal Sea Foods and the Union Oyster House, servers play a vital role in the city's dynamic dining scene.
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Seattle, WA
Average Salary: $43,017
In Seattle, servers benefit from the city's love for coffee and fresh seafood. With popular spots like Pike Place Market and renowned restaurants such as Canlis, this city provides a unique and lively work environment.
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San Francisco, CA
Average Salary: $42,802
San Francisco boasts a diverse culinary landscape, making it an exciting place for servers. Top restaurants, including Gary Danko and Zuni Café, attract food lovers from all around, creating a bustling atmosphere.
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San Jose, CA
Average Salary: $40,161
San Jose offers servers the opportunity to work in a growing tech hub with a thriving restaurant scene. Local favorites like The Bywater and La Mediterranee provide a friendly and energetic environment.
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Washington, DC
Average Salary: $40,076
In Washington, DC, servers engage with a mix of political figures and tourists. With iconic venues such as Founding Farmers and The Capital Grille, this city offers a chance to serve a diverse clientele.
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Charleston, SC
Average Salary: $38,675
Charleston is known for its Southern hospitality and outstanding cuisine. Servers at places like Husk and Fig enjoy working in an environment that celebrates tradition and flavor.
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Denver, CO
Average Salary: $38,304
In Denver, servers thrive in a city that embraces craft beer and farm-to-table dining. With the vibrant atmosphere at popular spots like The Brown Palace and Snooze, there’s always something exciting happening.
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Stamford, CT
Average Salary: $38,263
Stamford combines a suburban feel with an urban dining experience. Working as a server in restaurants like Brasas Peruanas and The Capital Grille, you will find a welcoming community and great food.
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Dallas, TX
Average Salary: $38,122
Dallas offers a fast-paced environment for servers, with a strong emphasis on Texan cuisine. Restaurants like Pecan Lodge and The French Room create opportunities to serve a variety of tastes.
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Los Angeles, CA
Average Salary: $38,074
In Los Angeles, servers are part of a vibrant and diverse food scene. Working at famous spots like Nobu and Bestia, you will enjoy a dynamic environment that reflects the city's creativity and trends.
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SeKon Enterprise, Inc
Average Salary: $149,800
SeKon Enterprise, Inc offers competitive salaries for Server positions, focusing on providing excellent service in a fast-paced environment. The company operates primarily in the Washington D.C. area and values skilled servers who can meet customer needs with a smile.
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Backyard Products LLC
Average Salary: $117,763
At Backyard Products LLC, Servers play a vital role in delivering an enjoyable dining experience. Located across various states, this company caters to clients who appreciate quality service and innovation in their outdoor living products.
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Unilever
Average Salary: $116,694
Unilever operates globally, and its server roles are crucial in showcasing their diverse culinary offerings. Servers contribute to an engaging dining atmosphere in Unilever's restaurants, emphasizing brand values and customer satisfaction.
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DNV
Average Salary: $94,747
DNV provides unique opportunities for servers in a professional and engaging setting. With locations worldwide, DNV focuses on providing top-notch service and maintaining high standards in their corporate dining services.
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Legal Sea Foods
Average Salary: $89,316
Legal Sea Foods is known for its commitment to quality seafood and excellent service. Servers here enjoy a vibrant work environment across various locations in the Northeast, offering patrons fresh seafood while receiving strong hourly wages.
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Deloitte
Average Salary: $80,818
Deloitte offers server positions primarily in upscale corporate dining settings. Employees work in an inviting atmosphere that encourages teamwork and exceptional service, particularly in major cities where the company has offices.
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Barley Hospitality
Average Salary: $78,125
Barley Hospitality prides itself on creating a warm and welcoming dining experience. Servers work across several locations, providing top-quality service and enjoying competitive pay in the hospitality industry.
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The Mark Hotel
Average Salary: $78,000
The Mark Hotel is renowned for luxury and excellence. Servers here cater to an upscale clientele in New York City, where attention to detail greatly influences guest satisfaction, leading to rewarding experiences and compensation.
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MARIO'S ITALIAN RESTAURANT
Average Salary: $75,178
MARIO'S ITALIAN RESTAURANT offers a rich, authentic dining experience where servers enjoy working in a family-friendly atmosphere. With locations across several states, servers contribute to a joyful dining experience known for its flavorsome dishes.
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Nine Mile Station
Average Salary: $75,000
Nine Mile Station operates as a unique outdoor beer garden, where servers help maintain a lively social atmosphere. Located in Denver, Colorado, servers contribute to the vibrant scene while earning competitive wages in a dynamic environment.
As a server, you can take steps to increase your earnings. Here are five important factors that can help you earn more:
- Enhance Your Skills: Take the time to learn about food and beverages. Understanding the menu allows you to provide better recommendations. Customers appreciate knowledgeable servers and often tip more for great service.
- Provide Excellent Customer Service: Build rapport with your customers. A friendly, attentive attitude makes guests feel valued. Happy customers are more likely to leave generous tips.
- Upsell Products: Suggest appetizers, desserts, or drinks to guests. Practice your selling techniques and identify items that pair well with their meals. Successfully upselling can boost both the bill and your tips.
- Work During Peak Hours: Choose shifts during busy times, such as weekends or holidays. These hours often bring in more customers and higher tips. A full restaurant means more opportunities for you to earn.
- Build Regular Customers: Create connections with repeat patrons. Remember their names and preferences. Regular customers tend to tip better and might request you for their future visits.